Senior Manager

Carrabba's Italian Grill

Davenport (FL)

On-site

USD 70,000 - 95,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental, Vision, 401k

Job summary

Carrabba's Italian Grill in Davenport, FL seeks an experienced Restaurant Manager to lead daily operations, drive guest satisfaction and manage hourly staff. You will recruit, schedule, and develop team members while upholding brand standards and safety protocols.

The ideal candidate has at least 3 years of salaried restaurant management, hands-on FOH and HOH experience, and a flexible schedule. Relocation may be required within the region; bilingual abilities are a plus.

Qualifications

  • Minimum 3 years of salaried restaurant management experience.
  • Hands-on experience in both FOH and HOH.
  • Availability to work a flexible schedule.
  • Minimum 21 years of age with legal authorization to work in the United States.
  • Willingness to relocate within the assigned region.
  • Computer skills are a plus; bilingual abilities are a plus.
  • Experience in a scratch kitchen is a plus.

Responsibilities

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, aligned with brand standards.
  • Actively participate in career growth of hourly team members.
  • Implement security protocols to ensure safety of employees and guests.
  • Develop Carrabbamicos for internal promotions and career roadmaps.
  • Comply with policies, laws, and health inspections.
  • Provide direction and leadership to employees to maintain standards.
  • Be an active member of the management team and engage with guests to grow guest count.
  • Set excellent customer service and work examples.
  • Demonstrate knowledge of the full menu and preparation.
  • Engage in community and market opportunities at the restaurant.

Skills

Restaurant management
Experience in casual dining
FOH/HOH experience
Flexible schedule
Age 21+
Relocation
Computer skills
Bilingual
Scratch kitchen exposure

Job description

At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests.

Position Details
  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand.
  • Actively participate in the career growth of hourly team members.
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.
  • Champion our development paths for all Carrabbamicos so that they can reach their career goals. These development paths provide the roadmaps for our internal management promotions.
  • Comply with operational standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards.
  • Ensure the operational basics and standards are adhered to with total commitment and passion through providing direction and guidance to employees.
  • Actively take part as a member of the management team.
  • Respond to guest comments and seek the opportunity to build guest count while educating and empowering other Carrabbamicos to act in a similar capacity.
  • Set excellent customer service and work examples.
  • Demonstrate knowledge of the entire menu and preparation.
  • Engage in community and market-related opportunities at the restaurant.
Specific Qualifications Include
  • Minimum 3 years of salaried restaurant management experience
  • Full Casual Dining or Casual Plus environment, preferred
  • Hands‑on experience in both FOH and HOH
  • Availability to work a flexible schedule
  • Minimum 21 years of age with legal authorization to work in the United States
  • Willingness to relocate within the assigned region.
  • Computer skills, a plus
  • Bilingual, a plus
  • Previous exposure to a scratch kitchen, a plus
Bloomin Brands offers benefits
  • medical, dental, vision, and 401k.
  • Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/.
Compensation Range: Varies by Location -

with potential for bonus based on eligibility and other business factors

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
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