Senior Manager

Carrabba's Italian Grill

Canton Charter Township (MI)

On-site

USD 60,000 - 95,000

Full time

5 days ago
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Benefits offered by this job

Medical
Dental
Vision
401(k)

Job summary

Carrabba's Italian Grill in Michigan is seeking an experienced Restaurant Manager to oversee staffing, recruit and hire, and lead a team of Carrabbamicos toward exceptional guest service. You will manage both front-of-house and back-of-house operations, ensure safety and compliance, and guide career development while delivering memorable dining experiences in a fast-paced environment.

Ideal candidates bring 3+ years of salaried restaurant management, a proven ability to lead diverse teams, and a

Qualifications

  • Minimum 3 years of salaried restaurant management experience.
  • Hands-on experience in both FOH and HOH.
  • Availability to work a flexible schedule.
  • Minimum 21 years of age with legal authorization to work in the United States.
  • Willingness to relocate within the assigned region.
  • Bilingual, a plus.
  • Scratch kitchen exposure, a plus.

Responsibilities

  • Assist with staffing: scheduling, recruiting, interviewing, and hiring.
  • Develop and support hourly team member career growth.
  • Implement security protocols for employee and guest safety.
  • Develop Carrabbamicos' career paths for promotions.
  • Ensure compliance with standards, policies, and laws.
  • Provide direction to employees to meet standards.
  • Participate as an active member of the management team.
  • Respond to guest comments and grow guest count.
  • Set and model excellent customer service.
  • Know the full menu and preparation.
  • Engage in community and market initiatives.

Skills

Staff scheduling
Hiring & recruitment
Team development
Compliance & safety
Customer service leadership
Flexible schedule
Relocation willingness

Education

Minimum 3 years restaurant management

Tools

Computer skills

Job description

At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests.

Position Details
  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand.
  • Actively participate in the career growth of hourly team members.
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.
  • Champion our development paths for all Carrabbamicos so that they can reach their career goals. These development paths provide the roadmaps for our internal management promotions.
  • Comply with operational standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards.
  • Ensure the operational basics and standards are adhered to with total commitment and passion through providing direction and guidance to employees.
  • Actively take part as a member of the management team.
  • Respond to guest comments and seek the opportunity to build guest count while educating and empowering other Carrabbamicos to act in a similar capacity.
  • Set excellent customer service and work examples.
  • Demonstrate knowledge of the entire menu and preparation.
  • Engage in community and market-related opportunities at the restaurant.
Specific Qualifications Include
  • Minimum 3 years of salaried restaurant management experience
  • Full Casual Dining or Casual Plus environment, preferred
  • Hands-on experience in both FOH and HOH
  • Availability to work a flexible schedule
  • Minimum 21 years of age with legal authorization to work in the United States
  • Willingness to relocate within the assigned region.
  • Computer skills, a plus
  • Bilingual, a plus
  • Previous exposure to a scratch kitchen, a plus

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/.

Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

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