Senior Living Server: Warm Dining & Guest Service

Meridian Senior Living; Bay Shore (NY); On-site; USD 24,796 - 26,174; Part time

Benefits offered by this job

Medical, Dental, Vision

Telemedicine

Flexible Spending Account

Life Insurance

Long-Term Disability

Short Term Disability

Pet Insurance

Tuition Reimbursement

401K

Employee Assistance Program

Referral Bonus

Employee Discounts

Job summary

Meridian Senior Living in Bay Shore, NY is seeking an experienced server for the dining room to deliver meals to residents and guests on a timely schedule, while maintaining first-class service. This part-time role requires reading and following directions, a Food Handlers Permit if required, compassion for seniors, teamwork with dietary staff, and reliability to support a smooth kitchen operation.

Qualifications include ability to read/write, effective communication with residents and staff,

Qualifications

• Must be able to read, write and follow oral and written directions at a level necessary to accomplish the job.
• Obtain Food Handlers Permit (as required by State regulations).
• Must have compassion for and desire to work with seniors.
• Perform job duties for residents and with team members in a courteous and professional manner.
• Works as a part of the dietary team to ensure a smooth, efficient, and safe operation of the kitchen.
• Must be honest, fair, dependable, respect confidentiality and the rights and privacy of others.
• Must be able to communicate effectively with residents, families, staff, vendors and the general public.
• Must meet all health requirements and pass background checks.
• Experience a must, willing to work weekends and holidays.

Responsibilities

• Deliver meals to residents and guests in a timely manner and on a schedule.
• Provide first-class customer service to residents and guests.

Job description

Meridian Senior Living in Bay Shore, NY is seeking an experienced server for the dining room to deliver meals to residents and guests on a timely schedule, while maintaining first-class service. This part-time role requires reading and following directions, a Food Handlers Permit if required, compassion for seniors, teamwork with dietary staff, and reliability to support a smooth kitchen operation.

Qualifications include ability to read/write, effective communication with residents and staff,