Senior Living Kitchen Chef — Cook with Heart & Purpose

WSLM Recruiting

Stillwater (OK)

Sur place

USD 15 000 - 18 000

Plein temps

Il y a 12 jours

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Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

401(k) match
Hotel discounts
Medical, Dental, Vision insurance
PTO & Vacation

Résumé du poste

Legacy Village of Stillwater is seeking a Chef to prepare high-quality meals for residents, following standardized recipes and safety standards. The role emphasizes nutritious meal planning and compassionate service in a senior living community.

You’ll join a culinary team that values quality, consistency, and resident satisfaction, with opportunities to lead menu planning, manage ingredients, and ensure timely dining experiences, including weekends and holidays as needed.

Qualifications

  • High school diploma or equivalent preferred.
  • Culinary arts education or training from a vocational school, community college, or similar program is a plus.
  • Current Food Handler’s Permit as required.

Responsabilités

  • Prepare high-quality meals using standardized recipes while meeting our standards for taste, appearance, portioning, temperature, and presentation.
  • Prepare a variety of menu items while following established production schedules to ensure meals are ready and served on time.
  • Assist with meal planning and determine the food, ingredients, and supplies needed to support daily menus.
  • Retrieve and organize necessary food and supplies from storage areas in advance of meal preparation.
  • Prepare meals according to established menus and obtain supervisor approval before making food substitutions.
  • Prepare special meals and accommodate resident dietary needs as directed.
  • Monitor food throughout preparation and service for quality, taste, aroma, appearance, and proper temperature.
  • Follow recipes and portion guidelines to provide residents with consistent quality and presentation.
  • Properly receive, store, rotate, label, and organize food products and supplies.
  • Use food, supplies, ingredients, and kitchen equipment responsibly to help control waste and food costs.
  • Maintain a clean, organized, and sanitary kitchen and food preparation environment.
  • Follow proper food handling, sanitation, infection control, safety, and loss-prevention procedures.

Formation

High school diploma or equivalent
Culinary arts education or training
Food Handler’s Permit

Description du poste

Legacy Village of Stillwater is seeking a Chef to prepare high-quality meals for residents, following standardized recipes and safety standards. The role emphasizes nutritious meal planning and compassionate service in a senior living community.

You’ll join a culinary team that values quality, consistency, and resident satisfaction, with opportunities to lead menu planning, manage ingredients, and ensure timely dining experiences, including weekends and holidays as needed.

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