Senior Living Dining Host & Server

Covenant Living Communities and Services; Cromwell (CT); Vor Ort; USD 24.000 - 30.000; Vollzeit

Benefits dieser Stelle

Medical, dental and vision insurance

Employer paid group term life and disa

Paid Time Off (PTO) & six paidholidays

403(b) with 3% employer match

Fitness center use

Life, AD&D, tuition assistance

Employee assistance program

Pet Insurance

Zusammenfassung

Covenant Living Communities is seeking a Dining Services Server to provide prompt, courteous service to residents and guests in the dining room, including meal service, hospitality duties, and light food prep. The role covers dining room service for residents, guests, and staff in the Dining Room or Bistro, with duties spanning serving, bussing, and event support.

Essential requirements include a high school diploma, a current Food Handler’s Permit, and strong communication skills.

Qualifikationen

• High school diploma required.
• Current Food Handler’s Permit required.
• ServSafe training beneficial.
• Minimum 1 year of food service experience preferred.

Aufgaben

• Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables.
• Serve breakfast, lunch and dinner to residents, guests, and staff in the Dining Room or Bistro.
• Bus and reset tables and assist with meetings or events.
• Follow sanitation and safety guidelines and maintain clean prep areas.
• Open and close dining rooms as needed.

Kenntnisse

Communication skills

Verbal and written English

Customer service

Patience and compassion

Ausbildung

High school diploma

Jobbeschreibung

Covenant Living Communities is seeking a Dining Services Server to provide prompt, courteous service to residents and guests in the dining room, including meal service, hospitality duties, and light food prep. The role covers dining room service for residents, guests, and staff in the Dining Room or Bistro, with duties spanning serving, bussing, and event support.

Essential requirements include a high school diploma, a current Food Handler’s Permit, and strong communication skills.