Senior Living Cook: Short-Order & Resident Dining

Pennant Group; Racine (WI); On-site; USD 21,000 - 28,000; Full time

Job summary

Pleasant Point Senior Living is seeking a Cook in Racine, Wisconsin to join our team of dedicated professionals who care for residents, their families and the community. You will prepare meals, follow recipes, maintain sanitation, and contribute to high-quality dining experiences.

Minimum one year of cooking experience and Serv-Safe certification (or willingness to obtain) are required. Join a team committed to CAPLICO Core Values and resident-focused service.

Qualifications

• Minimum of one year of cooking experience (some short order cooking).
• Serv-Safe certification, or willingness to obtain upon hire.

Responsibilities

• Ensures efficient, timely, and friendly service to all residents and staff.
• Maintains proper sanitation and safety procedures and high quality food preparation and presentation.
• Orders, receives, and rotates stock in conjunction with the Food Service Director.
• Reads and follows recipes to ensure consistency of the product.
• Prepares and serves food items for breakfast, lunch or dinner as assigned.
• Assists with meeting or exceeding resident dining expectations.
• Is knowledgeable in food preparation techniques and presentation.
• Other relevant duties may be assigned by Supervisor.

Skills

Cooking

Job description

Pleasant Point Senior Living is seeking a Cook in Racine, Wisconsin to join our team of dedicated professionals who care for residents, their families and the community. You will prepare meals, follow recipes, maintain sanitation, and contribute to high-quality dining experiences.

Minimum one year of cooking experience and Serv-Safe certification (or willingness to obtain) are required. Join a team committed to CAPLICO Core Values and resident-focused service.