Senior Living Cook: Nutritious Meals & Resident Care

Covenant Place of Sumter

Sumter (SC)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Health insurance
Paid time off and holidays
Professional development opportunities
Company-paid life insurance
Employee Assistance Program

Job summary

Covenant Place of Sumter in Sumter, SC is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to our residents. You will prepare meals according to menus, accommodate dietary needs, and contribute to a warm, homelike dining experience.

This role offers opportunities to work closely with the Dietary Manager and kitchen staff, maintain safety standards, and support residents with compassionate service in a community that values growth and teamwork.

Qualifications

  • High school diploma or equivalent is required.
  • Experience in senior living, healthcare, or restaurant preferred.
  • Knowledge of food safety standards and regulations.
  • Ability to follow recipes and meal plans.
  • Strong organizational and time-management skills.
  • Compassion for and a desire to work with the elderly.

Responsibilities

  • Prepare and cook meals per menu, ensuring nutritious, appetizing options for residents.
  • Serve meals timely with high quality, portion control, and presentation.
  • Maintain a clean, sanitary kitchen following safety procedures.
  • Collaborate with Dietary Manager and kitchen staff; train new staff as needed.
  • Assist with inventory management and report shortages.
  • Respond to resident dietary requests and preferences.
  • Adhere to health and safety regulations.

Skills

Time management
Compassion for the elderly
Following recipes
Food safety knowledge

Education

High school diploma or equivalent

Job description

Covenant Place of Sumter in Sumter, SC is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to our residents. You will prepare meals according to menus, accommodate dietary needs, and contribute to a warm, homelike dining experience.

This role offers opportunities to work closely with the Dietary Manager and kitchen staff, maintain safety standards, and support residents with compassionate service in a community that values growth and teamwork.

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