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Benefits offered by this job
Free Telemedicine*
Free Prescription Discount Program
Financial Wellness Support
Hands-on Training & Support
Career Development
Job summary
A healthcare services organization in La Porte, Indiana, is looking for a Cook to prepare and cook nutritious meals for residents in a long-term care facility. Responsibilities include following recipes, ensuring food quality, and adhering to safety guidelines. The ideal candidate has a high school diploma and should preferably have prior cooking experience. The position also requires compliance with COVID-19 policies and the ability to lift up to 50 pounds. Join us to make a positive impact on our residents' dining experience.
Qualifications
Previous experience as a cook or in food preparation is preferred.
Ability to follow recipes and dietary restrictions.
Current ServSafe or Food Handler certification is required based on State / County law.
Responsibilities
Prepare and cook meals according to planned menus and recipes.
Ensure food quality, taste, and presentation meet standards.
Adhere to food safety and sanitation guidelines.
Skills
Food preparation
Customer service
Sanitation and safety standards
Recipe following
Education
High school diploma or equivalent
Job description
A healthcare services organization in La Porte, Indiana, is looking for a Cook to prepare and cook nutritious meals for residents in a long-term care facility. Responsibilities include following recipes, ensuring food quality, and adhering to safety guidelines. The ideal candidate has a high school diploma and should preferably have prior cooking experience. The position also requires compliance with COVID-19 policies and the ability to lift up to 50 pounds. Join us to make a positive impact on our residents' dining experience.