Senior Living Cook: Creative Menus & Resident Care

The Arbor Company; Canton (GA); On-site; USD 32,000 - 42,000; Full time

Job summary

The Arbor at BridgeMill in Canton, Georgia is seeking a friendly Cook to join our culinary team. You will prepare and serve nutritious meals for residents in a fast-paced kitchen, bringing passion for cooking and excellent service to every plate.

You’ll work with the dietary team on menu planning, maintain a clean, safe kitchen, manage inventory and support special diet requests. This role offers growth in a leading senior living community and a collaborative, supportive environment.

Qualifications

• Experience cooking in a senior living or healthcare setting is a plus.
• Ability to follow recipes and adapt to dietary needs.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare and cook a variety of menu items, including breakfast, lunch, and dinner options.
• Maintain a clean and organized kitchen environment, adhering to food safety standards and regulations.
• Manage food inventory and ordering to ensure optimal stock levels.
• Collaborate with the dietary team to develop and implement special menus and meal plans.
• Provide exceptional customer service to residents and respond to their dietary needs and requests.
• Participate in menu planning and food festivals, showcasing your creativity and culinary expertise.

Skills

Cooking skills

Food safety

Teamwork

Customer service

Education

High school diploma or equivalent

Job description

The Arbor at BridgeMill in Canton, Georgia is seeking a friendly Cook to join our culinary team. You will prepare and serve nutritious meals for residents in a fast-paced kitchen, bringing passion for cooking and excellent service to every plate.

You’ll work with the dietary team on menu planning, maintain a clean, safe kitchen, manage inventory and support special diet requests. This role offers growth in a leading senior living community and a collaborative, supportive environment.