Senior Line Cook — Culinary Excellence & Menu Prep

Newport Academy; Buffalo, Monticello (MN, MN); On-site; USD 29,000 - 43,000; Full time

Job summary

Newport Healthcare in Buffalo, Minnesota is seeking a skilled culinary professional to prepare and present meals and snacks for clients, families, and guests, upholding Newport Healthcare's culinary standards.

You will ensure kitchen cleanliness, follow health and safety guidelines, accommodate dietary restrictions, and verify each meal meets quality expectations while following recipes accurately and collaborating with the shift team.

Qualifications

• High School Diploma or equivalent.
• 3–5 years of kitchen experience with increasing responsibilities.
• State Food Safety Certification preferred.

Responsibilities

• Prepare and present meals and snacks according to standards.
• Ensure kitchen cleanliness per health standards.
• Safety for clients with dietary restrictions.
• Quality check meals and snacks during shift.
• Follow recipes accurately and efficiently.
• Resolve culinary issues and follow chain of command.
• Perform other duties as assigned.

Skills

Kitchen experience

Food safety awareness

Teamwork

Education

High School Diploma

Job description

Newport Healthcare in Buffalo, Minnesota is seeking a skilled culinary professional to prepare and present meals and snacks for clients, families, and guests, upholding Newport Healthcare's culinary standards.

You will ensure kitchen cleanliness, follow health and safety guidelines, accommodate dietary restrictions, and verify each meal meets quality expectations while following recipes accurately and collaborating with the shift team.