Senior Line Cook - 8Eleven Bistro

White Lodging; West Lafayette (IN); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Parental Leave

DailyPay

EAP

401(k) with match

Vacation/PTO with rollover

Tuition Reimbursement

Discounts

Job summary

White Lodging is hiring an experienced Senior Line Cook for 8Eleven Modern Bistro at Union Club Hotel on Purdue's campus in West Lafayette, IN. The role leads in a fast-paced, upscale hotel kitchen, mentors junior cooks, and ensures top-tier food quality and consistency across mise en place to plating.

You will work to uphold health codes, oversee production, and contribute to a respectful, high-performance kitchen culture while supporting guest satisfaction in a premier Purdue dining

Qualifications

• Hands-on experience in a fast-paced, high-volume kitchen.
• Proficiency in multiple cooking techniques and station work.
• Culinary degree or apprenticeship preferred — not required.

Responsibilities

• Mentor entry-level cooks and apprentices; oversee daily prep and production.
• Execute BOH operations following F&B procedures, health codes, and guidelines.
• Ensure proper food handling, storage, and sanitation at all times.
• Help maintain food cost and labor cost targets.
• Check ingredient freshness; uphold recipe standards and portions.

Skills

Sautéing

Broiling

Frying

Roasting

Butchery

Garde Manger

Pantry

Breakfast Cookery

Education

Culinary degree or apprenticeship

Tools

Commercial kitchen equipment

Job description

Description

8Eleven Modern Bistro at Union Club Hotel — a Marriott Autograph Collection property on the campus of Purdue University in West Lafayette, Indiana — is hiring an experienced Senior Line Cook to join our kitchen team. If you're a skilled culinary professional ready to take the next step in your career, this is your opportunity to lead in a high-quality, full-service hotel restaurant environment in the Greater Lafayette, Indiana area.

As a Senior Line Cook at 8Eleven Modern Bistro, you'll bring your culinary expertise to a fast-paced, upscale kitchen — executing restaurant-quality dishes, mentoring junior cooks, and upholding the food quality and consistency standards that define the guest experience. From mise en place to plate presentation, you'll play a key role in the daily success of one of West Lafayette's premier hotel dining destinations. If you're looking for line cook jobs in Lafayette, Indiana or senior cook positions in the Purdue University area, this is a rare opening at a one‑of‑a‑kind property.

Who We Are

Join White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants in top U.S. cities. We're hiring an experienced line cook who is ready to lead in a fast‑paced kitchen environment and mentor the next generation of culinary talent.

Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market.

What You’ll Do

• Mentor entry‑level cooks and culinary apprentices; oversee daily prep and production
• Execute back‑of‑house (BOH) operations following F&B procedures, health codes, and federal guidelines
• Ensure proper food handling, storage, and sanitation at all times
• Help maintain food cost and labor cost targets
• Check ingredient freshness; uphold recipe standards and portion‑use records
• Positively influence guest feedback through consistent food quality
• Foster a respectful, cooperative team culture

What You’ll Bring

• Hands‑on experience with commercial kitchen equipment
• Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
• Culinary degree or apprenticeship preferred — not required
• Ability to stand and work at a fast pace for extended periods

What You Can Look Forward To

• Medical, Dental, and Vision insurance (starting Day 1)
• Life Insurance and Disability Insurance
• Paid Parental Leave
• DailyPay option
• Employee Assistance Program (EAP)
• 401(k) with company match
• Vacation/Paid Time Off (PTO) with rollover
• Complimentary wellness toolsUnlimited referral bonuses
• Leadership development and tuition reimbursement
• Discounts on hotel rooms, dining, and other travel/entertainment experiences
• Multiple hotels in each market = more opportunities for growth

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.