Senior Foodservice CAD/REVIT Designer (Chicago-Based)

Sysco; Chicago (IL); Remote; USD 70,000 - 95,000; Full time

Job summary

Sysco is seeking a Senior Designer of Foodservice Equipment and Suppliers in the Chicago area. You will create foodservice equipment drawings using AutoCAD, Revit, and AutoQuotes, including plumbing, electrical, and mechanical rough-ins, elevations and schedules.

You will review designs with Architects, Engineers, Contractors, and Owners and coordinate with multiple stakeholders to meet schedules and budgets.

Qualifications

• Bachelor's degree and a minimum of 2 years of relevant experience OR High School diploma or equivalent with a minimum of 5 years of relevant experience or equivalent combination.
• Experience with REVIT, AutoCAD, Auto Quotes and ability to read construction plans and other construction documents.
• Solid understanding of mathematics and the ability to apply this knowledge on the job.
• Advanced proficiency with Microsoft Office products (Excel, Word, PowerPoint).
• Strong analytical, organizational skills and the ability to problem solve, multitask, prioritize and work independently.
• Excellent communication, and time management skills.

Responsibilities

• Create foodservice equipment drawings, including kitchen, bar and service areas, using AutoCAD, Revit and AutoQuotes software.
• Complete foodservice equipment drawings including plumbing, electrical, and mechanical rough-ins, elevations and special condition plans.
• Review drawings and submittals from manufacturers for accuracy and compare with specifications and drawings.
• Use knowledge of building codes, site requirements and other documentation to determine any impact on building plans.
• Generate schedules, MEPs and elevations.
• Updating plans according to revisions.
• Produce plans and projects for submittals.
• Maintain electronic library.
• Review and approval of custom/vendor shop drawings, including field measurement confirmation.
• Communication and coordination with internal office personnel, installation department, General Contractor, subcontractors, and customers as needed to complete projects according to schedule and budget.
• Overseeing and adhering to approved/published jobsite timeline.
• Scheduling and coordination of deliveries to jobsite to meet project schedule.
• Maintain compliance with design standards.
• Inform appropriate parties of any issues identified during a project and escalating issues as needed.
• Assist Project Manager(s) with creating Cut Books for specifications and Owners Manuals.
• Perform other duties as assigned.

Skills

Analytical skills

Communication skills

Time management

Multitasking

Independent work

Education

Bachelor's degree or equivalent

High School diploma with 5 years relevant experience

AutoCAD Design coursework (preferred)

Tools

REVIT

AutoCAD

AutoQuotes

Job description

Sysco is seeking a Senior Designer of Foodservice Equipment and Suppliers in the Chicago area. You will create foodservice equipment drawings using AutoCAD, Revit, and AutoQuotes, including plumbing, electrical, and mechanical rough-ins, elevations and schedules.

You will review designs with Architects, Engineers, Contractors, and Owners and coordinate with multiple stakeholders to meet schedules and budgets.