Senior Food Service Supervisor

Sodexo; New Orleans (LA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Paid time off

Health benefits

401k

Job summary

Sodexo is seeking a Senior Food Supervisor at Loyola University New Orleans to coordinate routine food service activities and supervise staff across fast casual venues, cafeterias, events, and cafes. The role emphasizes quality, service, and on-site management support.

Open availability and varied shifts are expected, with a full-time schedule and opportunities for development within Sodexo’s network. Benefits and on-site teamwork are highlighted in the role description.

Qualifications

• 2+ years of related work experience.
• Previous supervisory experience preferred.

Responsibilities

• Provide support to management in the daily oversight of key functions and employees during the normal course of business.
• Assist in ensuring a safe working environment throughout the facility for all employees.
• Facilitate orientation and training of employees.
• Work with customers to ensure satisfaction in areas such as quality, service, and problem resolution.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Teamwork

Supervisory experience

Safety-minded

Job description

Sodexo is seeking a Senior Food Supervisor at Loyola University New Orleans to coordinate routine food service activities and supervise staff across fast casual venues, cafeterias, events, and cafes. The role emphasizes quality, service, and on-site management support.

Open availability and varied shifts are expected, with a full-time schedule and opportunities for development within Sodexo’s network. Benefits and on-site teamwork are highlighted in the role description.