Senior Food Production Supervisor

Jbs Usa Inc.; United States; On-site; USD 79,000 - 96,000; Full time

Benefits offered by this job

Vision coverage

Medical coverage

Dental coverage

401(k) matching

Paid time off

Discretionary bonus

Career development

Better futures

Job summary

Pilgrim’s is seeking a Production Superintendent to direct the production/processing supervisors across a single shift to ensure cost-effective, on-time manufacture of quality products.

Responsibilities include directing operations to meet standards, scheduling, coordinating with plant functions, and developing a capable workforce to achieve production goals while controlling costs. The role requires 2+ years of related experience and knowledge of USDA regulations.

Qualifications

• Typically requires a minimum of 2 years of directly related experience.
• 3-5 years of supervisory training experience preferred.
• Knowledge of USDA regulations.
• Strong diplomacy and communication skills.
• Bachelor’s degree in a related field preferred.

Responsibilities

• Directs production operations and personnel to meet production and quality standards, control costs, and provide data on products.
• Establishes shift activities, materials requisition, machine loading, and equipment maintenance.
• Coordinates with other plant functions to support output, productivity and quality.
• Selects, trains, and motivates production labor to meet schedules at optimum productivity.
• Recommends production flow improvements and equipment modifications.

Skills

Supervisory experience

USDA regulations

Diplomacy

Strong communication

Education

High School Diploma

Bachelor's degree preferred

Job description

Pilgrim’s is seeking a Production Superintendent to direct the production/processing supervisors across a single shift to ensure cost-effective, on-time manufacture of quality products.

Responsibilities include directing operations to meet standards, scheduling, coordinating with plant functions, and developing a capable workforce to achieve production goals while controlling costs. The role requires 2+ years of related experience and knowledge of USDA regulations.