Senior Food Operations Leader - High-Volume Dining

Sodexo; Lorman (MS); On-site; USD 67,000 - 87,000; Full time

Benefits offered by this job

Medical Dental Vision

401k Matching

Paid time off

Tuition reimbursement

Job summary

Sodexo is seeking a Food Operations Manager 3 for Alcorn State University in Lorman, MS. You will lead on-site dining, catering, and retail operations, driving service quality, safety, and financial performance while influencing teams and clients.

This role requires strong leadership, HACCP knowledge, and a strategic mindset to deliver excellent guest experiences and long-term contract success.

Qualifications

• Experience leading on-site food service teams and operations.
• Strong knowledge of HACCP standards and safety practices.
• Focus on service quality and guest experience.

Responsibilities

• Oversee on-site food service operations and ensure high-quality service outcomes.
• Drive safety, financial results, and client satisfaction through leadership and planning.
• Manage people, set direction, and deploy resources effectively.

Skills

Leadership

Staff development

Operational management

HACCP compliance

Guest service excellence

Education

Bachelor's degree

Job description

Sodexo is seeking a Food Operations Manager 3 for Alcorn State University in Lorman, MS. You will lead on-site dining, catering, and retail operations, driving service quality, safety, and financial performance while influencing teams and clients.

This role requires strong leadership, HACCP knowledge, and a strategic mindset to deliver excellent guest experiences and long-term contract success.