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Revolution Foods is seeking a hands-on HR leader who can operate from the production floor to executive discussions, transforming practices into reliable systems for a growing team. You will guide an HR organization of about ten people and partner with Operations, Finance/Payroll, and senior leadership, reporting to the CFO as the structure finalizes.
This builder role blends technical HR expertise with team development and business partnership, delivering proactive leadership across locations
Revolution Foods is looking for a hands-on, technically strong HR leader who sees opportunity where others see complexity. If you can move comfortably from a production floor to an executive discussion, and enjoy turning inconsistent practices into systems people can rely on, this is a chance to make a lasting impact.
Founded in 2006, Revolution Foods expands access to nutritious, affordable, culturally relevant meals. A Certified B Corporation and Public Benefit Corporation, it serves students and seniors across California and Nevada and provides more than 35 million meals annually.
With approximately 700 employees and continued expansion through facilities and acquisitions, Revolution Foods is investing in the people practices that will support its next chapter. Its workforce includes production teams, drivers, school-based servers, and corporate colleagues, many working in frontline hourly roles.
You’ll lead an established HR organization of approximately ten team members and partner with Operations, Finance/Payroll, executive leadership, and an independently managed Safety function. The role is expected to report to the CFO or another senior executive as the leadership structure is finalized.
This is a genuine builder's role: part technical HR expert, part team developer, part trusted employee advocate, and part business partner. You'll be visible in operating locations, strengthen day-to-day execution, and gradually move the function from reactive problem-solving to proactive leadership. The role offers potential to grow toward VP-level responsibility as the business expands.
You'll thrive here if you've led HR for a sizable hourly workforce in food service, manufacturing, distribution, logistics, or a similar operational environment. You bring strong employee-relations judgment, a detail-oriented approach, and the humility to roll up your sleeves or seek specialist help when needed. Familiarity with UKG or comparable HR systems is useful; Spanish proficiency is preferred, not required.