Senior Dining Cook – Create Gourmet Meals, Full-Time

Woodbridge Place; Phoenixville (Chester County); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Employee Referral Bonus

Tuition Reimbursement after 3 months

Competitive pay

401(k) with company match

Next Day Pay with PayActiv

Health insurance benefits from $75/mo

Job summary

Bridge Senior Living is hiring a Full-time Cook to create a high-end dining experience for residents, with dining available seven days a week and themed dinners. The role involves preparing entrees, soups, vegetables, and garnishes while maintaining quality and presentation.

Responsibilities include following nutritional plans, ensuring clean, sanitized prep areas, and upholding food safety guidelines in a busy kitchen environment.

Qualifications

• High school diploma or GED required.
• CPR Certified required.
• At least 1 year of related work experience.

Responsibilities

• Prepare delicious entrees, soups, vegetables, accompaniments, and garnishes.
• Maintain high standards of quality, temperature control, and presentation.
• Follow nutritional guidelines based on resident care plan.
• Ensure the prep station and kitchen are kept clean and sanitized per food safety guidelines.

Skills

Cpr Certified

Education

High school diploma or GED

Job description

Bridge Senior Living is hiring a Full-time Cook to create a high-end dining experience for residents, with dining available seven days a week and themed dinners. The role involves preparing entrees, soups, vegetables, and garnishes while maintaining quality and presentation.

Responsibilities include following nutritional plans, ensuring clean, sanitized prep areas, and upholding food safety guidelines in a busy kitchen environment.