Senior Designer, Commercial Kitchen Design- Midwest Territory

Edward Don & Company; Woodridge (IL); À distance; USD 70 000 - 90 000; Plein temps

Résumé du poste

Edward Don & Company is seeking a talented CAD Designer to create foodservice equipment drawings using AutoCAD, Revit, and AutoQuotes. You will develop kitchen, bar, and service area drawings with detailed schedules and specifications, coordinating with architects, engineers, and owners.

This role is fully remote with travel to our Corporate location in Woodridge, IL or other sites as needed. Central Time Zone residence is required, with the possibility of travel; strong software proficiency and

Qualifications

• Bachelor’s degree or equivalent with 2+ years relevant experience or HS diploma with 5+ years relevant experience.
• Experience reading construction plans and drawings.
• Advanced Microsoft Office proficiency (Excel, Word, PowerPoint).
• Strong analytical and organizational abilities; effective problem-solving and multitasking.
• Excellent communication and time management skills.

Responsabilités

• Create foodservice equipment drawings for kitchens, bars, and service areas using AutoCAD, Revit and AutoQuotes.
• Produce plumbing, electrical, and mechanical rough-ins, elevations and special condition plans.
• Review drawings and submittals from manufacturers for accuracy against specifications.
• Apply building codes, site requirements, and related documents to determine impacts on plans.
• Generate schedules, MEPs, and elevations; update plans with revisions.
• Coordinate with internal staff, installation, GCs, subcontractors, and customers to meet schedule and budget.
• Assist with submittals, cut books for specs and owners manuals; maintain electronic library.
• Perform other duties as assigned.

Connaissances

Reading construction plans

Mathematics

MS Office (Excel, Word, PowerPoint)

Analytical skills

Organizational skills

Communication skills

Time management

Multitasking

Independent work

Formation

Bachelor’s degree + 2 years experience

High School diploma + 5+ years experience

Equivalent education/experience

Outils

AutoCAD

REVIT

AutoQuotes

Description du poste

PLEASE NOTE: CANIDATE MUST RESIDE IN THE CENTRAL TIME ZONE- Chicago and the surrounding areas, Indiana, Michigan and Wisconsin

The role is fully remote, but there will be some travel involved to our Corporate location in Woodridge, IL or other locations as needed

Summary

Responsible for the creation of foodservice equipment drawings using Computer Aided Design; this includes schematic design layouts, complete construction drawing sets consisting of utility rough-in drawings, equipment schedules, and specifications. Review and discuss foodservice designs and drawings with key players in the design process. Also responsible for communicating with Architects, Engineers, Contractors, and Owners or their representatives as needed.

Required

KNOWLEDGE, SKILLS, AND ABILITIES

• Bachelor’s degree and a minimum of 2 years of relevant experience OR High School diploma or equivalent with a minimum of 5 years of relevant experience OR equivalent combination of education and experience.
• Experience with REVIT, AutoCAD, Auto Quotes and ability to read construction plans and other construction documents.
• Solid understanding of mathematics and the ability to apply this knowledge on the job.
• Advanced proficiency with Microsoft Office products (specifically Excel, Word, and PowerPoint).
• Strong analytical, organizational skills and the ability to problem solve, multitask, prioritize and work independently.
• Excellent communication, and time management skills.

Preferred

• Degree in or coursework in AutoCAD Design from a technical college, and/or REVIT experience.
• Preferred degree majors will be in Architecture, Design, or Construction Management.

Essential Duties

• Create foodservice equipment drawings, including kitchen, bar and service areas, using AutoCAD, Revit and AutoQuotes software.
• Complete foodservice equipment drawings including plumbing, electrical, and mechanical rough-ins, elevations and special condition plans.
• Review drawings and submittals from manufacturers for accuracy and compare with specifications and drawings.
• Use knowledge of building codes, site requirements and other documentation to determine any impact on building plans.
• Generate schedules, MEP’s and elevations
• Updating plans according to revisions
• Produce plans and projects for submittals
• Maintain electronic library
• Review and approval of custom/vendor shop drawings, including field measurement confirmation
• Communication and coordination with internal office personnel, installation department, General Contractor, subcontractors, and customers as needed to complete projects according to schedule and budget
• Overseeing and adhering to approved/published jobsite timeline
• Scheduling and coordination of deliveries to jobsite to meet project schedule
• Maintain compliance with design standards
• Inform appropriate parties of any issues identified during a project and elevate issues as needed.
• Assist Project Manager(s) with creating Cut Books for specifications and Owners Manuals.
• Perform other duties as assigned.