SENIOR COOK (FULL TIME)

Eurest; San Antonio (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Senior Cook to join their team. This full-time position involves preparing nutritious and flavorful meals while adhering to health and safety regulations. The role requires a strong kitchen background and guest-facing experience, ensuring high standards are met in food preparation. The company offers a supportive environment with a focus on employee well-being, providing numerous benefits, including health insurance and retirement plans. If you are passionate about culinary arts and thrive in a fast-paced kitchen, this opportunity is perfect for you.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Medical, Dental, Vision Insurance

Employee Assistance Program

Qualifications

• Must have experience in guest-facing roles and sauté cooking.
• Strong kitchen background is essential for this position.

Responsibilities

• Prepare food ensuring it meets nutrition and flavor standards.
• Oversee cooking activities and maintain organized food storage.

Skills

Guest front-facing experience

Saute experience

Strong kitchen background

Job description

Join to apply for the SENIOR COOK (FULL TIME) role at Eurest.

We are hiring immediately for a full time SENIOR COOK position.

• Location: Valero HQ - 1 Valero Way, San Antonio, TX 78249. Note: online applications accepted only.
• Schedule: Full time schedule. Monday - Friday, 5:30 am - 2:00 pm. More details upon interview.
• Requirement: Must have guest front-facing and saute experience with a strong kitchen background.
• Pay Range: $19.00 per hour to $20.00 per hour.

Job Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties And Responsibilities

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Associates At Eurest Are Offered Many Fantastic Benefits:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits:

• Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Eurest maintains a drug-free workplace.

Req ID: 1394056