SENIOR COOK (FULL TIME AND PART TIME)

Compass Group Poland Sp. z o.o.; San Antonio (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading national food and nutrition services company as a Senior Cook at Children's of San Antonio. You'll prepare nutritious meals and ensure compliance with health standards while working in a supportive environment that values culinary expertise.

Benefits

retirement plans

health and wellness programs

discounts

voluntary benefits

medical insurance

dental insurance

vision insurance

life insurance

disability benefits

Qualifications

• Previous culinary experience required.

Responsibilities

• Oversee cooking activities as assigned.
• Prepare various entrees and menu items following recipes.
• Follow HACCP guidelines for food safety.

Skills

culinary experience

Job description

Job Description: Senior Cook at Morrison Healthcare

Morrison Healthcare is hiring immediately for full-time and part-time Senior Cook positions at Children's of San Antonio, located at 333 North Santa Rosa, San Antonio, TX 78208. Online applications are accepted only.

Schedule: Full-time and part-time shifts; open availability preferred. Hours and days may vary, with more details provided during the interview.

Requirements: Previous culinary experience required.

Pay Range: $14.00 to $16.00 per hour.

Why Join Us?

Make a difference in the lives of people, your community, and yourself. Join Morrison Healthcare, a culture of opportunity that empowers you to transform healthcare experiences. Discover the Power of Food!

About Morrison Healthcare

Morrison Healthcare is a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. We create personalized dining experiences to promote healing and healthful living. With over 65 years of service, we leverage culinary, nutritional, and operational expertise. Recognized as a top workplace and training organization, Morrison employs more than 21,000 food service professionals.

Job Summary

Summary: Prepare nutritious and flavorful food following all applicable standards and regulations.

Essential Duties and Responsibilities:

• Oversee cooking activities as assigned.
• Prepare various entrees and menu items following recipes.
• Operate and clean equipment after use.
• Store, label, and date food items properly.
• Follow HACCP guidelines for food safety.
• Comply with health and sanitation regulations.
• Assist in maintaining accurate records and documentation.
• Support cross-training of staff.
• Perform other duties as assigned.

Benefits

We offer benefits for full-time and part-time team members, including retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time positions include medical, dental, vision, life insurance, disability, and other benefits.

Associates may be eligible for paid/unpaid time off according to laws. For specific benefits in Washington State, Maryland, or remote roles, click here.

Equal Opportunity Employment

Morrison Healthcare and Compass Group are committed to equal opportunity employment, treating all applicants and employees fairly regardless of protected characteristics.

Qualified candidates must be able to perform essential functions with or without reasonable accommodations. This job description is not exhaustive; responsibilities may change based on business needs. Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.