Senior Cook: Creative Kitchen Leader with Flexible Hours

Sodexo; Miami Gardens (FL); On-site; USD 11,000 - 43,000; Part time

Job summary

Sodexo Live is seeking a Senior Cook at HARD ROCK STADIUM. You will be a team player focused on quality food service, preparing nutritious dishes and ensuring guest satisfaction while maintaining high standards of cleanliness and safety. Shifts are varied, with openness to different days and hours.

The role emphasizes cooking expertise, customer service, and consistent food quality in a fast-paced environment at the stadium location.

Qualifications

• 4+ years of related foodservice experience.
• Ability to work varying shifts and open availability.
• Proven teamwork and customer service focus.

Responsibilities

• Prepare, portion, cook, and present hot and/or cold food items for Breakfast, Lunch, Dinner, and events.
• Follows complex recipes and/or product directions.
• Produces small to large batches using classical and contemporary cooking, plating and garnishing techniques.
• May oversee production staff, train and assign tasks.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned to meet client requirements.

Skills

Team player

Food preparation

Customer service

Adaptability

Education

High school diploma or equivalent

Job description

Sodexo Live is seeking a Senior Cook at HARD ROCK STADIUM. You will be a team player focused on quality food service, preparing nutritious dishes and ensuring guest satisfaction while maintaining high standards of cleanliness and safety. Shifts are varied, with openness to different days and hours.

The role emphasizes cooking expertise, customer service, and consistent food quality in a fast-paced environment at the stadium location.