Senior Care Clinical Dietitian — Nutrition Expert

Riderwood Village by Erickson Senior Living; College Park (MD); Presencial; USD 47.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, dental and vision packages

PTO plans and volunteer hours

401k with 3% match

Onsite medical centers

Education assistance and courses

Growth opportunities

Descripción de la vacante

Riderwood Village by Erickson Senior Living is seeking a Dietitian to develop and manage nutritional care for Continuing Care residents. You will collaborate with interdisciplinary teams to integrate nutrition into care plans and monitor residents' nutritional status.

The role emphasizes regulatory compliance, staff training, and education of residents on dietary plans. Onsite opportunities and comprehensive benefits are provided to support professional growth.

Formación

• Licensed Dietitian and Registered Dietitian with the Commission on Dietetic Registration.
• Experience in health care food service management preferred.
• Ability to document and report nutritional care plans and outcomes.

Responsabilidades

• Develop and implement nutritional care plans integrated into overall care.
• Monitor nutritional status and document findings for residents.
• Educate residents and staff on dietary plans and food choices.
• Oversee food production systems and ensure menu compliance with standards.
• Contribute to supervision, training, and evaluation of dining staff.
• Ensure compliance with federal, state, and local regulations.

Conocimientos

Communication skills

Clinical nutrition knowledge

Healthcare food service management

Documentation & reporting

Educación

Licensed Dietitian and RD with CDRE

Descripción del empleo

Riderwood Village by Erickson Senior Living is seeking a Dietitian to develop and manage nutritional care for Continuing Care residents. You will collaborate with interdisciplinary teams to integrate nutrition into care plans and monitor residents' nutritional status.

The role emphasizes regulatory compliance, staff training, and education of residents on dietary plans. Onsite opportunities and comprehensive benefits are provided to support professional growth.