Senior Bartender: Craft Cocktails & Guest Experience

OTH Hotels Resorts; Youngstown (OH); On-site; USD 32,000 - 42,000; Full time

Job summary

OTH Hotels Resorts in Youngstown, OH is seeking a skilled Bartender to deliver outstanding beverage and food service in a fast-paced bar and restaurant setting. You will engage guests, manage drink preparation, and maintain a welcoming, professional environment.

The ideal candidate brings 3+ years of bartending experience, deep product knowledge, and a commitment to hospitality. This position emphasizes teamwork, accuracy, and consistency in service, with standard certifications preferred.

Qualifications

• High school diploma or equivalent required.
• Minimum 3 years of bartending experience.
• Extensive knowledge of liquor, beer, wine, and mixology.
• Experience with cash handling and POS systems.
• Ability to multitask in a high-volume, fast-paced environment.
• Excellent customer service and professional demeanor.
• Alcohol service certification preferred.

Responsibilities

• Greet guests promptly and provide bar and table service as needed.
• Prepare and serve alcoholic and non-alcoholic beverages according to recipes.
• Maintain knowledge of liquor, beer, wine and mixology to enhance guest experience.
• Manage bar inventory, par levels, and assist with daily ordering.
• Ensure sanitation, safety, and alcohol service regulations are followed.
• Collaborate with servers and kitchen staff to ensure smooth service.

Skills

Liquor knowledge

Customer service

Multitasking

Attention to detail

Inventory control

Cash handling / POS

Communication

Suggestive selling

Teamwork

Education

High school diploma or equivalent

Job description

OTH Hotels Resorts in Youngstown, OH is seeking a skilled Bartender to deliver outstanding beverage and food service in a fast-paced bar and restaurant setting. You will engage guests, manage drink preparation, and maintain a welcoming, professional environment.

The ideal candidate brings 3+ years of bartending experience, deep product knowledge, and a commitment to hospitality. This position emphasizes teamwork, accuracy, and consistency in service, with standard certifications preferred.