Senior Baker

Sodexo; East Point (GA); On-site; Full time

Job summary

Join a forward-thinking company as a Senior Baker, where your culinary skills will shine! This role emphasizes teamwork, customer service, and the creation of delicious baked goods. You will coordinate production, manage inventory, and ensure quality while being part of a supportive environment that values your contributions. With flexible work arrangements and a comprehensive benefits package, this position offers a unique opportunity to thrive both personally and professionally. If you are passionate about baking and committed to delivering exceptional service, this is the perfect role for you!

Benefits

Flexible work environment

Ongoing training and development

Paid time off

Medical, dental, and vision insurance

Tuition reimbursement

401k plan

Discount programs

Free shift meals

Uniforms provided

Public transportation support

Qualifications

• 3+ years of related work experience in baking.
• Ability to work in a team and maintain a safe environment.

Responsibilities

• Coordinate daily production of baked goods and manage inventory.
• Produce pastries and desserts while adhering to budgetary guidelines.

Skills

Team-oriented

Adaptability

Reliability

Customer service

Job description

Location Name: Atlanta Commissary - 49910001

Location ID: 49910001

Senior Baker

Location: Atlanta Commissary - 49910001

Workdays/shifts:Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $21 per hour - $24 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Senior Baker at Sodexo, you are also a team player and food waste reducer. You’ll prepare and create delicious baked goods while putting customer service at the heart of everything you do.

Responsibilities include:

• Coordinate and/or supervise daily production of baked goods; participate in costing and ordering related to bakery items/products/menu.
• Ensure portion and inventory control.
• Produce pastry/dessert for the account within budgetary guidelines as directed.
• Attend work and show for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
• 3 or more years of related work experience.

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career.
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.