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Selling Event Specialist - Part Time, Starting $19 - $23/hr.

Boar's Head

Branford (CT)

On-site

USD 25,000 - 45,000

Part time

30+ days ago

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Job summary

An established industry player is seeking a Selling Event Specialist to showcase premium delicatessen products. This role is perfect for those who love engaging with the public and have a passion for food. You'll be responsible for product sampling in local retail stores, educating consumers about flavors and nutritional benefits. With a flexible schedule and competitive pay, this position offers a fantastic opportunity to connect with food enthusiasts while representing a well-known brand. If you enjoy a dynamic work environment and have a knack for customer service, this role could be your next great adventure!

Qualifications

  • High school diploma or equivalent required.
  • 3 months experience in customer service or similar role.

Responsibilities

  • Promote products through sampling and consumer engagement.
  • Educate consumers on product flavor and nutritional information.

Skills

Customer Service
Food Safety Practices
Basic Computer Skills
Food Preparation
Transportation

Education

High School Diploma or Equivalent

Tools

Slicer

Job description

Hiring Company:

Delicatessen Services Co., LLC

Overview:

The Selling Event Specialist is responsible for presenting and sampling Boar’s Head Brand delicatessen products to consumers in local retail stores. If you enjoy talking with people and have a passion for food, the Selling Event Specialist is an excellent opportunity for you. This position offers competitive compensation and a flexible work schedule.

Job Description:Essential Functions
  1. Build awareness of Boar’s Head Brand premium delicatessen products by engaging consumers through product sampling.
  2. Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, and complimentary products.
  3. Possess a positive, energetic, and serving attitude.
  4. Complete additional activities or special projects as assigned.
Minimum Requirements

Job Requirements:

  1. High school diploma or equivalent.
  2. Three months of experience in a customer service or similar role.
  3. Basic computer skills.
  4. Experience with food preparation is helpful but not required.
  5. Keep work area neat and clean; exhibit good food safety and sanitation practices at all times.
  6. Ability to operate a slicer (will provide training).
  7. Must have own transportation and be willing to travel to different retail locations within assigned area.
  8. Ability to transport and set up a folding table, utensils, platters, etc.

Physical Requirements/Working Conditions:

  1. Ability to stand for a minimum of 4 hours.
  2. Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl.
  3. Ability to lift or carry objects weighing up to 40 lbs.; push or pull objects up to 50 lbs.
  4. Ability to work in a refrigerated/freezer environment.
  5. Must have an internet-enabled cell phone.
Location:

Branford, CT, Mystic, CT, Norwich, CT, Old Saybrook, CT

Time Type:

Part time

Department:

Lighthouse Deli Provisions

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