Seasoned Continental Cook | Overtime Eligible

CW Talent; Williamsburg (VA); On-site; USD 35,000 - 52,000; Full time

Job summary

Colonial Williamsburg Foundation is seeking a Cook 5 at the Williamsburg Inn to create and prepare chef specials and to work efficiently at any station, maintaining productivity and quality. The role requires dedication, punctuality, and adherence to uniform standards.

The position is non-exempt and subject to overtime during peak times. Probationary status applies, with eligibility for benefits after completion. Equal opportunity employer.

Qualifications

• Four years of experience in a restaurant specializing in continental or classical cuisine, for a total of ten years experience.
• Must meet requirements for Cook3 and Cook4
• Maintain an upbeat attitude and a positive, enthusiastic mindset.
• Greet guests, employees, managers, and supervisors with a warm smile and friendly demeanor.
• Always treat everyone with respect and work cooperatively with all colleagues and management.
• Report to work as scheduled and on time
• Adhere to established uniform and appearance policies.
• Perform assigned tasks accurately and on time.

Responsibilities

• The Cook 5 creates and prepares chef specials
• Efficiently works any station while maintaining productivity

Skills

Planning

Initiative

Creativity

Greet guests

Teamwork

Job description

Colonial Williamsburg Foundation is seeking a Cook 5 at the Williamsburg Inn to create and prepare chef specials and to work efficiently at any station, maintaining productivity and quality. The role requires dedication, punctuality, and adherence to uniform standards.

The position is non-exempt and subject to overtime during peak times. Probationary status applies, with eligibility for benefits after completion. Equal opportunity employer.