Seasonal School Dining Prep & Service Associate

Compass Group USA; New Canaan (CT); On-site; USD 26,000 - 29,000; Part time

Benefits offered by this job

Free meals

Uniforms and laundering service

Job summary

Compass Group USA is hiring a seasonal Food Service Worker for St. Luke's School in New Canaan, CT. The role involves preparing, presenting and serving food, with a schedule from 6:30 am to 3:00 pm, Monday through Friday.

Prior kitchen prep and cooking experience is preferred, and internal referral bonuses are available. Free meals and uniforms are provided at select locations, with a focus on safe food handling and customer service.

Qualifications

• Previous kitchen prep and cooking experience preferred.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Kitchen prep

Cooking experience

Job description

Compass Group USA is hiring a seasonal Food Service Worker for St. Luke's School in New Canaan, CT. The role involves preparing, presenting and serving food, with a schedule from 6:30 am to 3:00 pm, Monday through Friday.

Prior kitchen prep and cooking experience is preferred, and internal referral bonuses are available. Free meals and uniforms are provided at select locations, with a focus on safe food handling and customer service.