Seasonal Line Cook — Mountain Resort Kitchen Pro

Stratton Mountain Resort; Stratton (VT); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Employee housing available

Free lift access

Season passes discounts

IKON pass

Discounted gym memberships

401(k) with company match

Paid parental leave

Paid sick time, vacation

Job summary

Stratton Mountain Resort in Vermont is seeking a Seasonal Line Cook to deliver high-quality dishes in a fast-paced, high-volume kitchen. This role supports Stratton’s culinary program in a full-service resort environment, with wage between $20.00 and $23.00 per hour based on experience.

Employee housing is available, and recruitment is ongoing through December. The ideal candidate will have 2+ years in a similar setting, be able to work evenings, weekends, and holidays, and possess excellent

Qualifications

• High School Diploma or equivalent is required.
• 2+ years' experience in a high-volume food and beverage environment.
• Knowledge of Vermont Health codes.
• Exceptional communication skills and grooming standards.
• Food Allergen Safety Certification available upon hire if required.

Responsibilities

• Prepare high-quality dishes across multiple stations in a full-service, high-volume setting.
• Expedite orders to maintain ticket times and service flow.
• Adhere to safety, sanitation and SOPs; maintain a clean, organized workspace.
• Open/close procedures and inventory support as needed.
• Assist with trainings and contribute to overall kitchen operations.

Skills

Communication skills

Customer service

Teamwork

Adaptability

Education

High School Diploma or equivalent

Culinary Internship

Job description

Stratton Mountain Resort in Vermont is seeking a Seasonal Line Cook to deliver high-quality dishes in a fast-paced, high-volume kitchen. This role supports Stratton’s culinary program in a full-service resort environment, with wage between $20.00 and $23.00 per hour based on experience.

Employee housing is available, and recruitment is ongoing through December. The ideal candidate will have 2+ years in a similar setting, be able to work evenings, weekends, and holidays, and possess excellent