Seasonal Line Cook: Craft Meals for Group Functions

Waterville-Valley-Resort

Waterville Valley (NH)

On-site

USD 17,000 - 28,000

Full time

14 days+
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Job summary

Waterville Valley Resort in Waterville Valley, NH is seeking a Line Cook to assist the chef with meal preparation for group functions and ensure food safety and proper temperatures during service. Seasonal positions available on-site with flexible hours for full-time and part-time staff.

Responsibilities include maintaining cleanliness of the food service area, following established health and safety procedures, and supporting quick, timely service during meals at events.

Job description

Waterville Valley Resort in Waterville Valley, NH is seeking a Line Cook to assist the chef with meal preparation for group functions and ensure food safety and proper temperatures during service. Seasonal positions available on-site with flexible hours for full-time and part-time staff.

Responsibilities include maintaining cleanliness of the food service area, following established health and safety procedures, and supporting quick, timely service during meals at events.

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