Seasonal Food Runner

KW Property Management LLC; Fort Myers (FL); On-site; USD 18,000 - 30,000; Full time

Job summary

KW Property Management LLC in Fort Myers, FL is seeking a friendly server to deliver meals from kitchen to table quickly and safely. You will maintain a service-oriented approach and coordinate with hosts, bartenders, cooks and fellow servers to create a pleasant dining experience.

The role requires a high school diploma and the ability to follow sanitation procedures. This is a full-time position with shifts that vary to meet the business needs of a busy dining environment.

Qualifications

• Ability to follow sanitation procedures
• Ability to work in a team atmosphere
• High School diploma or food safety training

Responsibilities

• Deliver food from the kitchen to the customer’s table and ensure it arrives hot and correctly prepared
• Maintain a helpful and service oriented approach at all times
• Refill drinks in a timely manner without prompting
• Coordinate with hostess, bartenders, cooks and servers to ensure a pleasant dining experience
• Set up tables before, during and after shifts
• Handle complaints or problems with a positive attitude
• Assist dishwasher to keep kitchen clean and orderly
• Use professional language with customers

Skills

Customer service

Team player

Education

High School Diploma or equivalent

Job description

With a genuinely friendly customer service attitude, assist Servers by delivering food from the kitchen to the customer’s table quickly and safely.

Duties and Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Maintain helpful and service oriented customer service approach at all times


• Deliver food from the kitchen to the customer’s table. Ensure the food arrives as soon as it is ready and at the proper temperature


• Pay attention to the activity at the customer’s table. Refill drinks timely and without the customer asking


• Easily work with hostess, bartenders, cooks and servers to create a pleasant dining experience


• Set up tables before during and after the shift to prepare for the next diners


• Deal with complaints or problems with a positive attitude


• Assist dishwasher when necessary to keep kitchen clean and orderly


• Always use professional language with customers

This job entails frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. There is also frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items.

Physical Demands

While performing the duties of this job, the employee is regularly required to talk, hear and stand. The employee is frequently required to reach, bend, stoop, shake, stir, pour, carry, push and lift objects up to 30 pounds. There is substantial repetitive motion of the wrists, hands and fingers.

Position Type and Expected Hours of Work

This is a full-time position, approximately 40 hours per week, with occasional schedule variations. This is a full-time exempt position. The work schedule will likely change throughout the year to accommodate the business needs of the property.

Travel

No travel is expected for this position.

Required Education and Experience

Ability to follow all sanitation procedures

• Ability to work in a team atmosphere


• High school diploma or food safety training

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Qualifications

Behaviors

Required

Team Player

: Works well as a member of a group

Education

Required

High School or better.

Experience

Preferred

1 year:

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.