Seasonal Food & Beverage Supervisor — Lead Service & Ops

Millennium & Copthorne Hotels plc; Anchorage (AK); On-site; USD 40,000 - 55,000; Full time

Job summary

Millennium & Copthorne Hotels plc is hiring a full-time seasonal Food & Beverage Supervisor for The Lakefront Anchorage hotel. This role involves managing staff, ensuring high food presentation standards, overseeing training, and maintaining a clean, efficient environment. The ideal candidate will possess problem-solving skills, exceptional customer service abilities, and a high school diploma. Prior hospitality experience is preferred. Join our team to contribute to a memorable guest experience in a vibrant setting.

Qualifications

• Professional conduct with guests and employees.
• Ability to lift 20–40 pounds regularly.
• Prior experience in hospitality preferred.

Responsibilities

• Assist in managing staff and ensure food presentation standards.
• Oversee training of new employees.
• Supervise serving of meals and beverages.

Skills

Problem-solving skills

Exceptional customer service skills

Teamwork

Adaptability

Education

High school diploma

Tools

TIPS certification

Food handlers’ card

Job description

Millennium & Copthorne Hotels plc is hiring a full-time seasonal Food & Beverage Supervisor for The Lakefront Anchorage hotel. This role involves managing staff, ensuring high food presentation standards, overseeing training, and maintaining a clean, efficient environment. The ideal candidate will possess problem-solving skills, exceptional customer service abilities, and a high school diploma. Prior hospitality experience is preferred. Join our team to contribute to a memorable guest experience in a vibrant setting.