Seasonal Doughnut Maker - Flexible Hours, Weekly Pay

Krispy Kreme; Sevierville (TN); In loco; USD 17.000 - 25.000; Part-time

Vantaggi offerti da questo lavoro

Weekly Pay

Career opportunities

Descrizione del lavoro

Krispy Kreme is hiring a Doughnut Maker in Sevierville, TN to produce our iconic doughnuts from prep to finish, following our standards and quality controls. You’ll brew yeast, mix dough, glaze, fill, and fry, ensuring each batch meets Krispy Kreme quality and is ready for customers hot off the line.

This seasonal, flexible role requires at least two years in food handling, 18+ age, strong communication, and the ability to work any shift.

Competenze

• Two (2) years of experience in a job involving food handling and safety.
• Must be 18 years of age or over.
• Effective communication skills, both written and verbal
• Open availability and flexibility is a must – ability to work any shift
• Ability to understand weights and measurements.

Mansioni

• Prepare all ingredients necessary for doughnut production - brew, dough, glaze, fillings, and icings.
• Accurately weigh ingredients, measure liquids, mixing, and frying doughnuts
• Record keeping (times and temperatures) of all products prepared to ensure freshness and reduce waste.
• Maintain sanitation standards within production area to ensure proper cleanliness and smooth operation of equipment.

Descrizione del lavoro

Krispy Kreme is hiring a Doughnut Maker in Sevierville, TN to produce our iconic doughnuts from prep to finish, following our standards and quality controls. You’ll brew yeast, mix dough, glaze, fill, and fry, ensuring each batch meets Krispy Kreme quality and is ready for customers hot off the line.

This seasonal, flexible role requires at least two years in food handling, 18+ age, strong communication, and the ability to work any shift.