Seasonal Doughnut Maker — Flexible Shifts, Weekly Pay

Krispy Kreme; Knoxville (TN); Presencial; USD 17.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Weekly Pay

Career opportunities- we are growing!

Descripción de la vacante

Krispy Kreme is hiring a Doughnut Maker to join our team in a fast-paced shop environment. You will prepare ingredients, brew yeast, glaze and fill donuts, and fry doughnuts while meeting Krispy Kreme quality standards.

This is a seasonal, flexible position designed to support peak periods and maintain top customer service. Applicants should have 2 years of food handling experience, strong communication, and the ability to work any shift.

Formación

• 2 years of experience in a job involving food handling and safety.
• Effective communication skills, both written and verbal.
• Open availability and flexibility to work any shift.
• Ability to understand weights and measurements.
• Commitment to nurture an equitable, unbiased culture and empower team members.
• Present self professionally, including adhering to uniform standards.
• Must be authorized to work in the US without sponsorship.

Responsabilidades

• Prepare all ingredients for doughnut production: brew, dough, glaze, fillings, and icings.
• Accurately weigh ingredients, measure liquids, mix and fry doughnuts.
• Record keeping of times and temperatures to ensure freshness and reduce waste.
• Maintain sanitation standards in the production area and ensure equipment cleanliness.

Conocimientos

Food handling

Communication skills

Flexible schedule

Weigh measurements

Diversity & inclusion

Professional appearance

US work authorization

Descripción del empleo

Krispy Kreme is hiring a Doughnut Maker to join our team in a fast-paced shop environment. You will prepare ingredients, brew yeast, glaze and fill donuts, and fry doughnuts while meeting Krispy Kreme quality standards.

This is a seasonal, flexible position designed to support peak periods and maintain top customer service. Applicants should have 2 years of food handling experience, strong communication, and the ability to work any shift.