Seasonal Critical Equipment Cleaner

LE1 See’s Candy Shops, Incorporated; United States; On-site; USD 43,000 - 47,000; Full time

Job summary

See’s Candies is seeking a Critical Equipment Cleaner to perform detailed cleaning, disassembly and reassembly of production equipment. The role supports strict hygiene, operates CIP/Cream/Porcupine systems, and requires PPE usage and safety compliance.

The position is seasonal, offers 40 hours per week, and starts at an hourly rate of $31.62. Training and cross-training are provided to cover all production areas.

Qualifications

• Must be able to work a flexible schedule including day, night shifts and weekends.
• Follow GMPs, safety rules, and MSDS instructions.
• Must be willing to wear PPE and adhere to safety protocols.

Responsibilities

• Understand cleaning practices and maintain stringent hygiene standards.
• Disassemble and reassemble production equipment including CIP, Cream System and Porcupine systems.
• Pass the Critical Equipment Cleaner training and cross-train in cleaning all production areas.
• Operate heavy-duty cleaning machines and work on ladders, platforms or harnesses.
• Record measurements and escalate to management if actions do not meet specifications.
• Washing grinder equipment and vibrating conveyor belt.

Skills

Mechanical aptitude

Reading instructions

Safety awareness

Tools

Clean In Place System

Cream System

Porcupine Continuous Cooker

Job description

Work is Sweet! 'Quality without Compromise' is not just a motto at See’s Candies. It is the most important ingredient in our recipe for success. See’s Candies has been in business since 1921 and maintains a reputation for producing the highest quality candy and providing superior customer service. See’s is a leader in the confectionery industry with over 250 retail shops across the USA, a growing e-commerce business, and expanding opportunities internationally. We are seeking friendly, enthusiastic individuals who are passionate about helping us grow and thrive in our second century.

Job Description Summary: The Critical Equipment Cleaner will play a crucial role in detailed cleaning, disassembly, and reassembly of production equipment.

Responsibilities:

• Understanding of cleaning practices and the ability to maintain stringent hygiene standards.
• Conduct detailed cleaning, disassembly and re-assembly of production equipment including execution of Clean In Place System, Cream System and Porcupine Continuous Cooker, comprehension of MSDS instructions and label directions on cleaning and sanitizing chemicals.
• Pass the Critical Equipment Cleaner training.
• Cross‑training in cleaning of all production areas.
• Knowledge to operate heavy heavy‑duty cleaning machines, work on ladders, platforms and harnesses.
• Perform checks and measurements and make adjustments to achieve the quality targets.
• Record or document the results of the measurement on the appropriate forms.
• Perform escalation to management if actions are unable to achieve specification.
• Responsible for washing grinder equipment and vibrator conveyor belt.

Qualification:

• Able to work a flexible schedule (day and night shift) and weekends if needed.
• Safe work habits.
• Must follow LOTO (Lock Out/Tag Out) procedures and all other safety rules.
• Understand and adhere to all GMP’s (Good Manufacturing Practices).
• Good attendance record/adherence to attendance policy.
• Ability to comprehend safety information provided in the Material Safety Data Sheet (MSDS).
• Must be willing to work wearing PPE (Personal Protective Equipment) such as face shields, mask, goggles, safety glasses, rubber boots, ear plugs, body harness and gloves.
• Previous cleaning experience is a plus.
• Must have mechanical aptitude in highly complex automated equipment, detail cleaning and disassembly of all critical equipment.
• Ability to comprehend written instructions and perform chemical concentration checks to ensure critical equipment is properly cleaned and sanitized.
• Ability to accurately read, prepare, titrate (for concentration verification) and use chemicals per label instructions.
• Must be cross‑trained in cleaning of all production areas.

Physical Requirements:

• Ability to operate heavy‑duty machines.
• Ability to work safely in a wet environment and on ladders, platforms and/or lifts.
• Able to individually lift 50 lbs of equipment on a daily basis.
• Able to team lift over 50 lbs on a daily basis.

The roles are scheduled to commence in September/October and conclude in December, with an orientation date set for September. Seasonal employees are expected to work a full-time schedule of 40 hours per week.

Pay: Starting Hourly Rate: $31.62

Hiring Manager: Ryan Roberson

Locations: La Cienega

See’s is an EOE See’s will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable local, state or federal law (including San Francisco Ordinance #131192 and Los Angeles Municipal Code 189.00).

Like a Box of Chocolates, we believe that variety is the spice of life, and it takes many unique individuals working together to reach our common goals. At See’s, teamwork is the secret ingredient.

For over 100 years, See’s Candies has been dedicated to making candy Mary See’s way; helping to make the world a sweeter place, one piece of candy at a time.

See’s has grown from one shop to over 240 shops across America, plus a flourishing online store, without ever compromising on the best tasting, highest quality candy around.