Seasonal Catering Supervisor - Part-Time, Event-Based

Levy Restaurants; Charlotte (NC); On-site; USD 20,457 - 29,136; Part time

Benefits offered by this job

Instapay (early access to your wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants is hiring a Catering Supervisor (Part-Time Seasonal) at Truist Field in Charlotte, NC. This role involves managing catering operations and ensuring top-notch service during events from April to September.

Key responsibilities include directing team members, interacting with guests, and coordinating with culinary staff for quality presentation. Additional benefits include early wage access and health programs.

Qualifications

• Ability to lift and move up to 25 pounds.
• Must possess or obtain a valid alcohol server’s permit.

Responsibilities

• Manage multiple catering functions and assist team members.
• Greet and respond to guests’ questions and needs.
• Work closely with culinary staff for proper presentation.

Skills

Ability to lift and move up to 25 pounds

Valid alcohol server’s permit

Job description

Levy Restaurants is hiring a Catering Supervisor (Part-Time Seasonal) at Truist Field in Charlotte, NC. This role involves managing catering operations and ensuring top-notch service during events from April to September.

Key responsibilities include directing team members, interacting with guests, and coordinating with culinary staff for quality presentation. Additional benefits include early wage access and health programs.