Seasonal Bartender — Private Ski Club, Big Sky

Yellowstone Club, LLC; Big Sky (MT); Vor Ort; USD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Free transportation to and from Bozema

Complimentary shift meals

Two employee ski days monthly

Discounted ski passes

401k eligibility and bi-weekly match

Onsite fitness center 24/7

Discounted employee housing in Big Sky

ADP LifeMart discounts

End of season appreciation day

Employee Store access in Bozeman

Zusammenfassung

Yellowstone Club in Big Sky, Montana seeks a seasonal Bartender to prepare cocktails and serve alcohol and non-alcoholic drinks to Members and guests. The role emphasizes outstanding guest service in a premiere private ski and golf community.

Requirements include a high school diploma or equivalent and 3 years of bartending in a full-service setting, with 2–3 years in a small restaurant or bar also considered. Seasonal position with benefits and employee housing options may apply.

Qualifikationen

• Three years of bartending experience in a full-service restaurant or bar.
• Two–three years of experience in a small restaurant or bar will be considered.
• High school diploma, GED or vocational training required.

Aufgaben

• Prepare alcohol and non-alcohol beverages for Restaurant Outlet.
• Interact with Members and guests, taking orders and serving beverages.
• Assess Member and guest needs and recommend beverages.
• Mix ingredients to prepare cocktails.
• Check IDs and confirm legal drinking age.
• Comply with all food and beverage regulations.
• Maintain a safe and welcoming work environment.

Kenntnisse

Bartending experience

Guest service

Ausbildung

High school diploma / GED / vocational training

Jobbeschreibung

Yellowstone Club in Big Sky, Montana seeks a seasonal Bartender to prepare cocktails and serve alcohol and non-alcoholic drinks to Members and guests. The role emphasizes outstanding guest service in a premiere private ski and golf community.

Requirements include a high school diploma or equivalent and 3 years of bartending in a full-service setting, with 2–3 years in a small restaurant or bar also considered. Seasonal position with benefits and employee housing options may apply.