Seasonal Bartender — Holiday Cocktail Pop-Up

Ruth's Chris Steak House; Granger (IN); On-site; USD 21,000 - 30,000; Part time

Job summary

Brasserie 23 in South Bend, IN hosts Miracle, a Christmas-themed cocktail pop-up, and is seeking enthusiastic bartenders for a seasonal team to craft signature cocktails and deliver a festive guest experience.

Join us for a temporary, on-site role during the November–January run, bringing energy, hospitality, and holiday spirit to guests while maintaining the bar’s standards and atmosphere.

Qualifications

• Prior bartending or mixology experience in a fast-paced bar or restaurant.
• Strong guest service and communication skills.
• Ability to stand and move for extended periods and lift up to 50 lbs.
• Positive, festive attitude and willingness to embrace the Miracle spirit!

Responsibilities

• Prepare and serve Miracle’s holiday cocktails, beer, wine, and non-alcoholic beverages to recipe specifications.
• Provide a fun, welcoming, and memorable experience for every guest.
• Set up and break down the bar, restock supplies, and maintain cleanliness and organization throughout each shift.
• Work closely with teammates and management to ensure smooth service and positive energy.
• Follow all responsible alcohol service laws and company safety procedures.
• Support pop-up events and themed nights with enthusiasm and professionalism.

Skills

Bartending experience

Guest service

Communication

Stamina

Festive attitude

Job description

Seasonal Bartender – Miracle Pop-Up at Brasserie 23

About the Experience

Brasserie 23 is thrilled to host Miracle, the world-famous Christmas-themed cocktail pop-up bar. We’re bringing over-the-top holiday décor, creative cocktails, and festive cheer to our guests—and we’re looking for enthusiastic bartenders to join our seasonal team!

Your Impact

As a Seasonal Bartender, you’ll craft Miracle’s signature holiday cocktails and deliver an exceptional guest experience in a lively, high-energy environment. You’ll be a key part of spreading holiday spirit while maintaining the quality and service standards Brasserie 23 is known for.

Your Responsibilities

• Prepare and serve Miracle’s holiday cocktails, beer, wine, and non-alcoholic beverages to recipe specifications.
• Provide a fun, welcoming, and memorable experience for every guest.
• Set up and break down the bar, restock supplies, and maintain cleanliness and organization throughout each shift.
• Work closely with teammates and management to ensure smooth service and positive energy.
• Follow all responsible alcohol service laws and company safety procedures.
• Support pop-up events and themed nights with enthusiasm and professionalism.

Your Skills & Experience

• Prior bartending or mixology experience in a fast-paced bar or restaurant preferred.
• Strong guest service and communication skills.
• Ability to stand and move for extended periods and lift up to 50 lbs.
• Positive, festive attitude and willingness to embrace the Miracle spirit!

Details

• Type: Seasonal position (November 10th–January 1st)
• Location: Brasserie 23, South Bend, IN

Essential requirements:

• Must be 21+ and authorized to work in the U.S.
• Valid Indiana Alcohol Server Permit required

Located in Granger, Indiana, Brasserie 23 is a locally owned restaurant —
serving French-influenced favorites along with curated wines and craft cocktails.
Explore career opportunities with our team.