Seasonal Bartender — Craft Beverages & Fast-Paced Service

MARCUS SAMUELSSON RESTAURANT GROUP; New York (NY); On-site; USD 20,664 - 41,328; Part time

Job summary

MARCUS SAMUELSSON RESTAURANT GROUP seeks a Seasonal Bartender in New York, NY. Responsibilities include providing excellent service, preparing beverage orders, and maintaining knowledge of the menu. Candidates must have at least one year of bartending experience in a high-volume restaurant, strong customer service skills, and knowledge of alcoholic beverages. Flexibility and the ability to lift up to 25 lbs. are essential. Join our team and contribute to a vibrant atmosphere in a top dining venue.

Qualifications

• Minimum 1-year bartending experience in a high-volume restaurant operation.
• In-depth knowledge of beer, wine, and spirits.
• Prior experience in cash handling and service recovery.

Responsibilities

• Provide courteous and prompt service to guests.
• Prepare beverage orders adhering to signature recipes.
• Maintain working knowledge of menu and beverage offerings.

Skills

Customer service

Bartending experience

Knowledge of beer, wine, and spirits

Problem-solving skills

Ability to work in fast-paced environment

Flexibility

Job description

MARCUS SAMUELSSON RESTAURANT GROUP seeks a Seasonal Bartender in New York, NY. Responsibilities include providing excellent service, preparing beverage orders, and maintaining knowledge of the menu. Candidates must have at least one year of bartending experience in a high-volume restaurant, strong customer service skills, and knowledge of alcoholic beverages. Flexibility and the ability to lift up to 25 lbs. are essential. Join our team and contribute to a vibrant atmosphere in a top dining venue.