Seafood Team Member: Fresh Prep, Service & Quality

Whole Foods Market; Huntington Station (NY); On-site; USD 26,000 - 35,000; Full time

Benefits offered by this job

Store discount

Paid time off

Health & wellness programs

Financial wellness support

Job summary

Whole Foods Market is seeking team members to support seafood counter service, stocking, and sanitation duties while providing courteous, friendly, and efficient service to customers and Team Members. Work includes case cleaning, labeling, safety, and adherence to health regulations in a fast-paced environment.

Responsibilities include maintaining displays, signage, inventory, and sampling areas; following procedures, and attending trainings.

Qualifications

• No prior retail experience required.
• Must be able to lift 50 pounds.

Responsibilities

• Ensures a fresh and appealing display by checking quality, keeping cases and shelves clean and well stocked, rotating and removing out-of-date products, filling ice tables, and performing other duties as assigned.
• Maintains accurate department signage and pricing.
• Maintains back stock in good order.
• Maintains a safe, clean and well-organized working and shopping environment.
• Assists with sampling program, keeping sample areas full, clean and appealing.
• Cleans cases, glass, signs, uprights, coolers, smokers, floors, and drains as required.
• Skins, bones, and cooks or smokes fish; boxes up, labels, and dates cooked fish.
• Assists with periodic inventory checks.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
• Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
• Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
• Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
• Immediately reports safety hazards and violations.
• Performs other duties as assigned by store, regional, or national leadership.
• Performs other duties as assigned by store, regional, or national leadership.

Skills

Proactive selling

Product knowledge

Quality awareness

Team communication

Customer service

Time management

Procedures compliance

Passion for natural foods

Work ethic

Safety awareness

Job description

Whole Foods Market is seeking team members to support seafood counter service, stocking, and sanitation duties while providing courteous, friendly, and efficient service to customers and Team Members. Work includes case cleaning, labeling, safety, and adherence to health regulations in a fast-paced environment.

Responsibilities include maintaining displays, signage, inventory, and sampling areas; following procedures, and attending trainings.