Seafood Team Member — Fresh, Fast-Paced Role with Benefits

Whole Foods Market IP. L.P.

Westport (CT)

On-site

USD 25,000 - 35,000

Full time

6 days ago
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Benefits offered by this job

Whole Benefits
Store discount
Paid time off

Job summary

Whole Foods Market is seeking a Team Member to support the seafood department with counter service, stocking, and sanitation responsibilities. You will help maintain fresh displays, assist customers, and follow safety and quality standards in a fast-paced environment.

Responsibilities include keeping cases clean, labeling, stocking, assisting with sampling programs, and upholding health regulations while delivering friendly, efficient service to customers and teammates.

Qualifications

  • Must be able to lift 50 pounds.
  • Ability to work in a fast-paced seafood department.
  • Commitment to food safety and sanitation standards.
  • Willingness to work flexible schedule including evenings and weekends.
  • Strong communication and customer service skills.

Responsibilities

  • Ensures fresh display by stocking, cleaning, rotating products.
  • Maintains signage and pricing.
  • Cleans cases, glass, and shelves.
  • Skins, bones, and prepares fish as needed.
  • Assists with inventory checks.
  • Provides excellent customer service and assists customers.
  • Maximizes sales through proper stocking and merchandising.
  • Adheres to health, safety, and sanitation regulations.
  • Performs opening, mid, and closing duties.
  • Reports safety hazards promptly.
  • Performs other duties as assigned.

Skills

Customer service
Team player
Food safety
Communication
Time management
Sales ability
Attention to detail

Job description

Whole Foods Market is seeking a Team Member to support the seafood department with counter service, stocking, and sanitation responsibilities. You will help maintain fresh displays, assist customers, and follow safety and quality standards in a fast-paced environment.

Responsibilities include keeping cases clean, labeling, stocking, assisting with sampling programs, and upholding health regulations while delivering friendly, efficient service to customers and teammates.

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