Seafood Service Clerk — Fresh, Fast-Paced Customer Care

Hy-Vee; Eau Claire (WI); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee in Eau Claire, WI is seeking a Seafood Service Clerk to provide prompt and friendly customer service in the seafood department. You will wrap, weigh, label, stock, and prepare seafood items for display, while maintaining cleanliness and following safety guidelines.

The role supports a fast-paced environment and requires ability to lift and work in a cool, damp setting. A high school diploma or equivalent and basic food safety training are preferred.

Qualifications

• High school diploma or equivalent required.
• Food Safety training completed or willing to obtain.
• Six months of related work experience preferred.
• Ability to lift and handle seafood items and operate in a cool, damp environment.

Responsibilities

• Provide prompt, efficient, and friendly customer service in the seafood department.
• Wrap, weigh, label, and stock seafood products with accuracy.
• Maintain cleanliness and proper sanitation of the work area.
• Replenish displays, rotate stock, and assist with sign creation as needed.
• Follow company guidelines and safety procedures; report issues to management.

Skills

Customer service

Team collaboration

Attention to detail

Communication

Education

High school diploma or equivalent

Food Safety training

Tools

Knives

Grinders

Slicer

Pallet jack

Wrapping system

Job description

Hy-Vee in Eau Claire, WI is seeking a Seafood Service Clerk to provide prompt and friendly customer service in the seafood department. You will wrap, weigh, label, stock, and prepare seafood items for display, while maintaining cleanliness and following safety guidelines.

The role supports a fast-paced environment and requires ability to lift and work in a cool, damp setting. A high school diploma or equivalent and basic food safety training are preferred.