Seafood Part Time

Price Chopper Supermarkets-Market 32; Rutland (VT); On-site; USD 22,000 - 27,000; Full time

Job summary

Price Chopper Supermarkets-Market 32 in Rutland, VT is seeking a Seafood Clerk responsible for fast, friendly service and the preparation and presentation of seafood products to promote sales. You will ensure accurate fulfillment of seafood special orders and adherence to sanitation regulations.

Key duties include maintaining a neat workstation, stocking the seafood case, performing sanitation, learning ice display standards, and engaging customers with suggestions and product sampling.

Qualifications

• Strong communication skills.
• Basic literacy skills.
• Satisfactory performance reviews.
• Basic computer skills.

Responsibilities

• Provide fast, friendly and efficient customer service at all times.
• Prepare, price, stock and maintain seafood case to promote sales.
• Fulfill seafood special orders accurately (e.g., shrimp platters) in compliance with regulations.
• Perform sanitation duties and keep work area clean according to 5S standards and state regulations.
• Operate seafood department equipment and learn ice display to corporate standards.
• Suggestive selling and PA announcements to promote products.

Skills

Customer service

Communication skills

Literacy

Computer skills

Job description

Summary

Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for the preparation and presentation of Seafood products within seafood display cases to promote optimal opportunity for sales. Provides accurate fulfillment of all Seafood special orders (i.e.: shrimp platters) adheres to all corporate and state sanitation regulations.

Pay Range

$15.75- $19.30

Essential Duties And Responsibilities

• Consistently work to provide fast, friendly, helpful and efficient customer service at all times.
• Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.
• Maintain a neat, clean and organized workstation, according to 5S standards, at all times.
• Assist in the preparation and presentation of Seafood department products (i.e.: prepare, price, stock and maintain seafood case).
• Perform sanitation duties within the Seafood department to include cleaning dishes, food cases and floor according to corporate and state regulations.
• Responsible for maintaining a high level of customer courtesy and service at all times.
• Responsible for ensuring the accuracy of customer special orders (i.e.: shrimp platters).
• Operate various seafood department equipment, including but not limited to, product weight scales, ovens and cleaning utensils.
• Responsible to learn and become proficient at setting ice display to corporate standards.
• Perform suggestive selling, sampling and PA announcements to promote sales.
• Control shrink through adherence to related policies and procedures.
• Perform other related duties as assigned by management and adhere to all company policies and procedures.

Minimum Qualifications

• Must be at least 18 years of age.

Education And Experience

Strong communication skills. Basic literacy skills. Satisfactory performance reviews. Basic computer skills.

Physical Requirements

EQUIPMENT USED

Equal Opportunity Employment Statement

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Other Notes

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.