Seafood Operations Lead - Assistant Manager

Jetro Restaurant Depot; Avon (MA); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan with Employer |

Paid Time Off

Six Paid Company Holidays

Tuition Reimbursement Program

Supplemental Benefits

Comprehensive Benefits Package

Eligibility-based Benefits

Job summary

Jetro Restaurant Depot is seeking an Assistant Seafood Manager to support the seafood department operations, ensuring product quality, inventory accuracy, and adherence to company standards. The role involves supervising staff, maintaining daily operations, assisting with merchandising and displays, and ensuring compliance with safety and quality procedures in a fast-paced retail/warehouse setting.

You'll monitor freshness, assist with receiving checks, and help maintain cleanliness and

Qualifications

• Previous experience in seafood, grocery, retail, or warehouse operations.
• Basic understanding of product handling and inventory processes.
• Strong organizational and communication skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Support daily seafood department operations to ensure product availability, quality, and presentation.
• Assist in maintaining accurate inventory levels through stock control and rotation.
• Ensure seafood products are handled and stored according to food safety standards.
• Monitor product freshness and assist in removing unsellable items.
• Support and guide department staff during daily operations.
• Assist with merchandising, signage, and product displays.
• Support receiving processes by verifying incoming product for quality and accuracy.
• Maintain department cleanliness, organization, and compliance with company policies.

Skills

Seafood/retail experience

Inventory management

Communication skills

Organizational skills

Attention to detail

Job description

Jetro Restaurant Depot is seeking an Assistant Seafood Manager to support the seafood department operations, ensuring product quality, inventory accuracy, and adherence to company standards. The role involves supervising staff, maintaining daily operations, assisting with merchandising and displays, and ensuring compliance with safety and quality procedures in a fast-paced retail/warehouse setting.

You'll monitor freshness, assist with receiving checks, and help maintain cleanliness and