Seafood Coordinator

Food City

Paintsville (KY)

On-site

USD 38,000 - 56,000

Full time

14 days+
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

401(k) with company match
Employee Stock Ownership Plan
Weekly pay with direct deposit
Medical plan with wellness benefits
Dental plan
Paid holidays
Paid vacations
Associate offers

Job summary

Food City in Paintsville, KY is seeking a Service Meat Department Supervisor to lead daily operations, drive profitability, and deliver exceptional customer service aligned with our mission to Run the Best Store in Town.

You will supervise and train associates, manage inventory and pricing, schedule staff, ensure safety and sanitation, and maintain paperwork and ad product plans across the department.

Qualifications

  • Must be 18 years of age or older.
  • Able to follow verbal and written instructions.
  • Flexibility in work hours including nights, weekends, and holidays.
  • Must have excellent problem-solving skills.
  • Ability to lead by example to give Food City Customers their best shopping experience.
  • Knowledge of Food City policies and procedures.
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsibilities

  • Lead by example to set high customer service standards.
  • Supervise, train, and develop Service Meat Department staff.
  • Manage department to maximize sales and profitability.
  • Order, receive, and maintain inventory and pricing.
  • Ensure safety, sanitation, and adherence to company policies.
  • Prepare schedules and conduct performance reviews.
  • Maintain paperwork and execute ad product plans.

Skills

Customer service
Leadership
Training
Problem solving
Flexibility
Teamwork

Job description

Essential Job Functions:
  • Always provide and promote exceptional customer service in support of the company mission to “Run the Best Store in Town!”
  • Lead by example and set the standard for customer service, associate relations, cleanliness, sanitation, professional appearance, and overall profitability
  • Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.
  • Generate a positive, friendly, and fun working environment with a customer first initiative by encouraging associates to greet and speak to customers, provide prompt, courteous, and efficient customer service
  • Interact professionally with management team, associates, supervision, and customers
  • Supervise, train, and develop qualified Service Meat Department Associate
  • Manage Service Meat Department Associates to maximize sales and profitability
  • Assist in control of labor
  • Provide work schedules for Seafood Associates
  • Assist with performance reviews on Seafood Associates
  • Implement merchandising plans per company standards for the Seafood Department
  • Order and maintain inventory level according to the department’s daily needs
  • Responsible for proper receiving of all products ordered
  • Maintain proper pricing of all products
  • Maintain a clean department according to company standards
  • Enforce and maintain all safety policies and procedures
  • Implement all local, state, and federal regulations as it pertains to the Service Meat Department
  • Responsible for maintaining all departmental paperwork and keeping accurate records
  • Responsible for all ad product during ad period and follow all ad plans
  • Responsible for quality and freshness of all product
  • Utilize intercom system to maximize sales in department
  • Enforce and maintain the company food safety program and COOL standards
  • Maintain a clean and safe department according to company standards utilizing Sanitation schedules and daily to-do lists
  • Other duties may be assigned as needed
Qualifications:
  • Must be 18 years of age or older
  • Must be knowledgeable in various training methods
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks, and have constant contact/interaction with various levels of individuals on a daily basis
  • Flexibility in work hours including nights, weekends, and holidays
  • Must have excellent problem-solving skills
  • Must be able to lead by example to give Food City Customers their best shopping experience
  • Knowledge of Food City policies and procedures
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies
Benefits of working for Food City:

401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid Holidays, Paid Vacations, Associate Offers, and so much more!

About Food City:

Food City is a privately held, family-owned company with a driving mission to "run the best store in town." Dedicated to giving back to the communities we serve, we encourage our associates to get involved with their local civic organizations. We consider our associates to be our greatest asset. Over 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. Whether your passion is baking, accounting, or trucking, Food City has a promising career opportunity for you. We offer flexible schedules to ensure our associates have ample time to spend with family and friends. If you're looking for a great career or the opportunity to try something different, consider becoming part of the Food City family.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Seafood Coordinator
Seafood Coordinator

foodcityinternship • La Follette (TN)

On-site
USD 17,000 - 25,000
401(k) with company match
Employee Stock Ownership Plan
Weekly Pay Checks with Direct Deposit
+1
Seafood Coordinator
Seafood Coordinator

foodcityinternship • Chattanooga (TN)

On-site
USD 17,000 - 25,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay checks
Seafood Coordinator
Seafood Coordinator

foodcityinternship • West Lafayette (IN)

On-site
USD 36,000 - 54,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay via Direct Deposit
+6
Seafood Coordinator
Seafood Coordinator

foodcityinternship • Paintsville (KY)

On-site
USD 17,000 - 22,000
401(k) with company match
Employee Stock Ownership Plan
Weekly Pay Checks with Direct Deposit
+5
Seafood Helper
Seafood Helper

Food City • Abingdon (IA)

On-site
USD 17,000 - 22,000
401k match
ESOP
Weekly pay
+6
Seafood Helper
Seafood Helper

foodcityinternship • Abingdon (VA)

On-site
USD 17,000 - 22,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay with Direct Deposit
+4
Assistant Food Service Manager
Assistant Food Service Manager

foodcityinternship • Parkersburg (WV)

On-site
USD 37,000 - 52,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay with direct deposit
+6
Service Deli Coordinator
Service Deli Coordinator

foodcityinternship • Oak Park (TN)

On-site
USD 21,000 - 30,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay checks with Direct Deposit
+5
Service Deli Coordinator
Service Deli Coordinator

foodcityinternship • Elizabethton (TN)

On-site
USD 40,000 - 55,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay checks with direct deposit
+1
Food Service Associate
Food Service Associate

Food City • Cartersville (GA)

On-site
USD 20,000 - 30,000
401(k) with company match
Employee Stock Ownership Plan
Weekly pay checks with Direct Deposit
+1