Scottsdale - Saute Cook

Spinatos Pizza International

Scottsdale (AZ)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Free Food
Employee Discount
Health Insurance (full-time)
401(k) with match
Profit Sharing
Flexible Schedules
Cook Fund
Paid holidays
Reimbursements after six months

Job summary

Spinato’s Pizzeria in Scottsdale, AZ is seeking a Sauté Cook to join our kitchen team. You will prepare hot station dishes with care, precision, and pride, supporting other kitchen areas as needed.

Responsibilities include setting up stations, cooking to recipe standards, maintaining cleanliness, following safety guidelines, and assisting with additional duties as requested by the Kitchen Manager. Prior line cook or sauté experience is a plus. Must hold a Current Food Handler Certification.

Qualifications

  • Current Food Handler Certification (required).
  • Able to lift up to 50 lbs.
  • Experience in a fast-paced kitchen is a plus.

Responsibilities

  • Set up stations according to restaurant guidelines.
  • Prepare all food items at the hot station with accuracy and timeliness.
  • Restock items and maintain a clean, organized work area.
  • Adhere to Spinato’s recipes, specs and presentation standards.
  • Uphold safety, sanitation, and organizational practices.
  • Assist with kitchen cleaning and organization.
  • Follow local health department food handling procedures.
  • Support teammates and assist with duties as requested by the Kitchen Manager.

Skills

Food Handler Cert
Stamina/Endurance
Time Management
Team Player
Stand for long hours

Job description

Job Details: Job Location: Scottsdale-The Block - SCOTTSDALE, AZ 85258


At Spinato’s, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth. Our Sauté Cooks play a key role in creating the Spinato’s Experience by ensuring every dish is prepared with care, precision, and pride. You’ll be responsible for the daily preparation and execution of all food items at the hot station while assisting other areas of the kitchen as needed.


We’re looking for individuals who are passionate about food, thrive in a fast-paced environment, and take pride in maintaining high culinary and cleanliness standards.


Key Responsibilities


  • Set up stations according to restaurant guidelines.

  • Prepare all food items as directed, ensuring accuracy, consistency, and timeliness.

  • Restock all items and maintain a clean, organized work area throughout each shift.

  • Adhere to all Spinato’s recipes, specifications, and presentation standards.

  • Uphold all safety, sanitation, and organizational practices.

  • Assist with cleaning and organization of the kitchen, walk-in coolers, and storage areas.

  • Follow all proper food handling procedures as outlined by the local health department.

  • Support teammates and assist with additional duties as requested by the Kitchen Manager.

  • Maintain a positive, team-oriented attitude in a high-energy environment.


Qualifications & Skills


  • Current Food Handler Certification (required).

  • Ability to lift up to/over 50 lbs.

  • Comfortable with exposure to heat, cold, and water.

  • Ability to stand for up to 8 hours and work shifts up to 12 hours.

  • Strong attention to detail, time management, and consistency.

  • Prior line cook or sauté experience preferred but not required.


Benefits


  • Free Food! Family meal twice per day at no cost.

  • 25% Employee Discount (alcohol excluded).

  • Health, Dental, and Vision Insurance (for full-time employees).

  • 401(k) with 100% Company Match (up to 4% of wages).

  • Profit Sharing.

  • Flexible Schedules – we work with your availability!

  • Cook Fund: Earn an additional $0.75–$1.50/hour every two weeks

  • Closed All Major Holidays.

  • Reimbursements available after six months of service.


Employment Details: Store Managers will contact applicants who meet position requirements to set up interviews. Please do not call the store to schedule an interview.


Spinato’s Pizzeria is an Equal Opportunity Employer and uses E-Verify

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