School Nutrition Staff - Substitutes

Young World Physical Education; Virginia (MN); On-site; USD 16,531 - 20,664; Part time

Job summary

A public school district in Virginia is seeking Substitute Staff for their FoodService Department. The role involves preparing and cooking food, as well as participating in daily cafeteria operations. Candidates should have a high school diploma or GED, be able to perform various tasks, and have the ability to lift 35-50 pounds. Reliability and flexibility are key requirements. This is a part-time position with shifts varying between 7:00 a.m. and 2:00 p.m.

Qualifications

• Ability to follow directions from food service manager.
• Participate in daily cafeteria operations including cleaning.
• Must adhere to food safety and sanitation protocols.

Responsibilities

• Prepare and cook food items.
• Perform various tasks in the cafeteria.
• Ensure food safety and sanitation compliance.

Skills

Ability to follow recipes

Flexibility to perform various tasks

Ability to lift 35-50 pounds

Reliable with open availability

Education

High school diploma or GED

Job description

School Nutrition Staff - Substitutes

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This job is also posted in King William County Schools

Job Details

Job ID: 4970473

Application Deadline: Posted until filled

Posted: Jan 31, 2025 12:00 AM (UTC)

Starting Date: Immediately

Job Description

Position Summary:

The King William County FoodService Department is currently seeking individuals to serve as substitute personnel as needed. To execute the job successfully, the individual must be able to perform each essential task as directed. Shifts vary from 4-7 hours, as needed, between the hours of 7:00 a.m. and 2:00 p.m.

Requirements:

• High school diploma or GED.
• Prep, prepare and cook food items; ability to follow recipes and measure as needed.
• Participate in daily operation of the cafeteria, including but not limited to, washing dishes, sweeping, and mopping.
• Able to follow instructions from the school food service manager and the Director of Food Service.
• Flexibility to switch between and perform various cafeteria tasks.
• Ability to lift 35-50 pounds; ability to stand, stoop, kneel, crouch, reach, walk, push, pull and perform repetitive motions for extended periods of time.
• Must adhere to established protocols associated with: food safety, storage and sanitation procedures.
• Reliable (open availability).

This job description in no way states or implies that these are the only duties that will be performed by this employee.

JOB CLASSIFICATION: Non-Exempt

APPLICATIONS: Applications may be completed online at King William County Public Schools (www.kwcps.k12.va.us ). All candidates must submit an application. Individuals who do not meet the minimum qualifications of the position or who fail to submit all requested information by the deadline date will not be considered.

King William County Public Schools require criminal history background investigation (fingerprinting) for all new hires.

For additional information please contact:

Mrs. Tina Rudd, Director of Human Resources
King William County Public Schools
P. O. Box 185; King William, VA 23086
Office: [phone]
Fax: [phone]
Email: [e-mail]

King William County Public Schools does not unlawfully discriminate on the basis of race, color, national origin, age, sex, disability, or other basis prohibited by state law relating to discrimination in its employment practices or educational programs and activities, as required by Title VI, Title IX and Section 504.

Position Type: Part‑Time

Contact Information

• Sherri Harris , Director of School Nutrition
• Central Office
• Email: [e-mail]