School Nutrition Professionals Dennis Elementary

Springboro Community City Schools; Springboro (OH); On-site; USD 11,000 - 13,000; Full time

Job summary

Dennis Elementary in Springboro, Ohio is seeking a School Nutrition Professional to assist with preparation and serving of meals under the supervision of the Food Service Manager. The position runs 3.25 hours per day on a 186-day contract, with a starting wage of $18.00 per hour.

Responsibilities include assisting with delivery and storage of food, operating kitchen equipment, keeping dining areas and appliances clean, and upholding health regulations to ensure a safe, welcoming meal service for

Qualifications

• High School Diploma or equivalent (18+ years) and good health.
• Must lift at least 50 lbs and operate kitchen equipment.
• Must pass background check and have a valid Ohio drivers license.

Responsibilities

• Assists with delivery and storage of food and supplies.
• Measures ingredients and serves correct portions.
• Operates kitchen equipment to prepare meals.
• Keeps kitchen and dining areas clean and sanitary per health rules.
• Reports accidents or hazards to the Head Cook.
• Maintains stock rotation and proper food storage; attends training.

Skills

Physically fit

Teamwork

Education

High School Diploma or equivalent

Tools

Institutional kitchen equipment

Job description

School Nutrition Professionals Dennis Elementary

Springboro Community City Schools Springboro Community City Schools - Springboro, Ohio Open in Google Maps

This job is also posted in Ohio Education Job Board: Ohio's resource for jobs in education

Job Details

Job ID: 5896344

Application Deadline: Posted until filled

Posted: Aug 21, 2026 2:07 AM (UTC)

Job Description

School Nutrition Professional

Dennis Elementary

10:15 am - 1:30pm (3.25 hours)

SUMMARY: Under general supervision, assists with preparation and serving of foods; also cleans kitchen and equipment. Reports to the Food Service Manager.

DUTIES AND PERFORMANCE EXPECTATIONS/ESSENTIAL FUNCTIONS:

1. Assists with delivery and storage of food and supplies.


2. Demonstrates recommended methods of measuring and weighing ingredients; serves correct food portions.


3. Operates kitchen equipment (e.g., mixers, slicers, dishwashers, steamers, stoves, ovens, etc.) to assist with preparation of meals.


4. Assists in maintaining dining room and kitchen equipment in a clean and sanitary manner following health department regulations; defrosts and cleans walk-in freezers; washes tables, cleans meat slicers, stoves, oven, etc., according to approved standards.


5. Reports accidents and potential hazards to the Head Cook.


6. Assists in rotating and dating stock and supplies and properly storing food.


7. Removes food from freezer and other storage as requested.


8. Demonstrates regular and predictable attendance.


9. Attends job related training classes and workshops.


10. Performs other related duties as required or assigned.

QUALIFICATIONS:

1. High School Diploma or equivalent


2. Must be 18 years of age and in good health.


3. Must be able to lift at least 50 lbs.


4. Ability to operate institutional food preparation equipment.


5. Must maintain positive relationships with staff, administrators, students, and parents.


6. Must possess a valid Ohio driver's license.


7. Must pass criminal background check.

TERMS OF EMPLOYMENT:

1. Effective Date: 2026/2027 school year


2. Type of Contract: One-year probationary


3. Hours of Work: 3.25 hours per day / 186 day contract


4. Salary and Benefits: Starting salary $18.00 hour and benefits as approved in the current negotiated agreement.

Position Type: Full-time

Job Categories:

Classroom Teacher > Elementary

Job Requirements

Contact Information

• Posting School District


• 200 South Keowee Street


• Dayton, Ohio 45402


• Phone: [phone]


• Email: [e-mail]

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