School Nutrition Dietitian - Menu Planning & Education

Aramark Corporation; Chapel Hill (NC); On-site; USD 55,000 - 75,000; Full time

Job summary

Aramark is seeking a Registered Dietitian I to contribute to a nutritionally sound, cost-efficient food services program for students, ensuring compliance with nutrition standards and local guidelines. You will work with Food & Beverage Development and management teams to implement healthy menus.

The role involves menu planning, cafe visits, nutrient analysis support, and staff training, with emphasis on education and high-quality service across multiple sites.

Qualifications

• Bachelor's degree in accredited nutrition/dietetics program
• Eligible to practice dietetics in the geographic location
• Certifications/registrations/licensure as required by dietetics authorities
• Friendly, customer-service oriented
• Positive work ethic and ability to inspire others

Responsibilities

• Plans menus in accordance with Aramark guidelines.
• Visits school cafes on a regular basis.
• Supports recipe development, menu production, and foodservice management standards.
• Supports nutrient analysis for all food items served.
• Educates clients and consumers regarding healthy food choices through school training and community outreach.
• Assists with new employee training.
• Works with management to ensure delivery of quality food services.

Skills

Customer service

Team collaboration

Education

Bachelor's degree in nutrition/dietetics

Dietetics credentials/certifications

Job description

Aramark is seeking a Registered Dietitian I to contribute to a nutritionally sound, cost-efficient food services program for students, ensuring compliance with nutrition standards and local guidelines. You will work with Food & Beverage Development and management teams to implement healthy menus.

The role involves menu planning, cafe visits, nutrient analysis support, and staff training, with emphasis on education and high-quality service across multiple sites.