School Lunch Kitchen Associate — Fresh, Scratch-Made Meals

Genuine Foods

Albuquerque (NM)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Benefits offered by this job

Medical, Dental, Vision benefits
Paid time off
Holiday pay
401K

Job summary

Genuine Foods is seeking a Food Service Worker to operate at elementary, middle, or high school sites. You will serve food to students and staff, help finish preparation per recipe standards, and ensure compliance with USDA National School Lunch requirements while delivering excellent customer service.

The role offers opportunities to learn culinary skills and advance within a team-focused, mission-driven environment dedicated to nourishing minds, bodies, and happiness.

Qualifications

  • Must be flexible & team-oriented!
  • Previous food or customer service experience/training in a mid-high volume food service facility or restaurant.
  • Willingness to learn the compliance requirements of the USDA National School Lunch Program.
  • Positive attitude, strong work ethic, and level-headedness.
  • Punctual and able to adhere to the time and attendance policy.
  • Able to climb stairs and lift up to 50 lbs.
  • Interest in and commitment to Genuine Foods’ mission to use food to help students enhance their minds, bodies, and happiness.
  • Must be able to work in a school environment among kids grades K-12.

Responsibilities

  • Ensure all food being served is up to Genuine Foods' quality while following food safety standards.
  • Serve food to students and staff with a positive, upbeat attitude.
  • Coordinate with other team members to ensure all food is ready and served on time.
  • Keep all areas clean and sanitized.
  • Stock and organize all areas of the kitchen/serving area to keep ease of service.
  • Alert Site Lead or Manager on duty of any issues promptly.
  • Perform any other duties as assigned by supervisor.

Skills

Customer service
Teamwork
Flexibility
Punctuality
Work ethic

Job description

Genuine Foods is seeking a Food Service Worker to operate at elementary, middle, or high school sites. You will serve food to students and staff, help finish preparation per recipe standards, and ensure compliance with USDA National School Lunch requirements while delivering excellent customer service.

The role offers opportunities to learn culinary skills and advance within a team-focused, mission-driven environment dedicated to nourishing minds, bodies, and happiness.

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