School Kitchen Specialist: Healthy, Kid-Friendly Meals

The Gardner School; Dedham (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Medical insurance

Dental insurance

Vision insurance

401k with employer match

Tuition discount

Paid time off

No weekends

Job summary

The Gardner School of Dedham is seeking a School Kitchen Support Staff member to assist with meal preparation and serving in our state-of-the-art facility.

You will help confirm weekly menus, maintain inventory, and ensure food safety and sanitation, while supporting classrooms as needed. A high school diploma and SafeServe certification are preferred; valid driver's license required. On-site role with competitive pay and benefits.

Qualifications

• High School diploma or equivalent is required.
• Knowledge of dietary allergies and food safety regulations.
• Experience with large-volume cooking and menu planning.
• Ability to communicate clearly and manage time effectively.

Responsibilities

• Confirm weekly menus with school director.
• Adhere to budgetary needs and maintain inventory.
• Complete weekly food and supply orders.
• Prepare and cook meals according to approved menus.
• Ensure food is cooked and served at proper temperatures.
• Maintain a clean, sanitized kitchen area.
• Dishwashing and general kitchen duties.
• Follow state and federal food safety guidelines.
• Assist in classrooms and other areas as needed.
• Maintain regular attendance and pass background checks.

Skills

Dietary allergies

Food safety

Cooking techniques

Menu planning

Verbal communication

Written communication

Time management

Attention to detail

Organizational skills

Multitasking

Physical stamina

Education

High School diploma or equivalent

SafeServe certification

Valid driver’s license

Job description

The Gardner School of Dedham is seeking a School Kitchen Support Staff member to assist with meal preparation and serving in our state-of-the-art facility.

You will help confirm weekly menus, maintain inventory, and ensure food safety and sanitation, while supporting classrooms as needed. A high school diploma and SafeServe certification are preferred; valid driver's license required. On-site role with competitive pay and benefits.